Mexican Restaurants in Winchester

$14 for Four Vouchers, Each Valid for $6 Worth of Tex Mex Food at Tippy's Taco House ($24 Value)

Tippy's Taco House


Staples such as queso dip, fish tacos, chicken burritos, cheesy enchiladas, and Mexican pizza

$6 $3.50

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Mexican Cuisine at Baja Fresh (Up to 45% Off)

Baja Fresh

FSK Mall

Flame-grilled flavors of never-frozen chicken and steak fill tacos, burritos, and taquitos made to order with farm-fresh ingredients

$20 $12

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Tex-Mex Cuisine for Two or Four at Red Rocks Cafe & Tequila Bar (Up to 50% Off)

Red Rocks Cafe & Tequila Bar


Serrano wings, barbecue fajitas, and enchiladas with scallop and crab served in a watering hole with regular live music

$24 $12

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$12 for $20 Worth of Tex-Mex Cuisine for Two or More at El Cactus

El Cactus

Downtown Manassas

Menu includes tacos such as Angus, chicken, brisket, fish, fried fish, and Korean, as well as burgers, fajitas, turkey subs, and ice cream

$20 $12

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$10 for $20 Worth of Mexican Food at Casa Chimayo

Casa Chimayo


Entrees include the enchilada de monterrey—spiced chicken and jack cheese in a flour tortilla topped with sour cream

$20 $10

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$9 for $15 Worth of Mexican Food at Super Tacos & Bakery

Super Tacos & Bakery

Washington D.C.

Traditional Mexican cooking inspired by regional staples, including tortas, chicken flautas, and tamales wrapped in banana leaves

$15 $9

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Taco Meal with Margaritas, Tequilas, and Mexican Beers at Dulcinea (42% Off)



Dine on specialty tacos paired with a full complement of margaritas, tequilas, and Mexican beers per person

$52 $30

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Brunch Buffet for Two with Bloody Mary, Mimosa, Coffee, or Tea at Azteca Restaurant and Cantina (Up to 47% Off)

Azteca Restaurant and Cantina

North College Park

Brunch dish buffet, such as huevos rancheros, chicken soup, sweet plantains, paella, talapia in a cancun sauce, and an omelette station

$50.90 $28

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Select Local Merchants

Chefs use grass-fed beef, cage-free chicken, and steroid-free pulled pork that hail from sustainable sources to craft a bounty of tortilla-wrapped treats that take their names from the likes of Caddyshack, Fletch, and Seinfeld. It's this dual mindset of serious food and irreverent attitude that tinges every one of the eatery's southwestern morsels, from the Art Vandalay burrito to the John Coctostan quesadilla. As the kitchen staff crafts their daily batch of guacamole to join the lineup of six zesty salsas, diners choose from a list of more than 20 ingredients to fill out the entree that will soon be conjured before their eyes. Because dishes are made to order, each finds easy customization for vegetarian, gluten free, and low-calorie diets, and the absence of microwaves, trans-fats, and MSG keep eats wholesome. Meanwhile, a complimentary accompaniment of chips and salsa turns portions into full meals faster than an industry-grade blow-up ray.

667 Potomac Station Dr NE

As if eating tacos isn't entertainment in its own right, at Tippy's Taco House, there's plenty of entertainment for before or after being mesmerized by a Tex Mex meal. The casual eatery includes a pool table, arcade games, and a jukebox, plus a big-screen television and free WiFi for convenient live tweeting about the state of your burrito. While tacos naturally abound, Tippy's also serves dinners alongside the a la carte items, including their signature dinner with two cheese enchiladas, a meat enchilada, plus a meat taco, tostadas, and beans and rice. Early risers can stop in at 7 a.m. for a made-to-order breakfast burrito to conquer burrito cravings head-on, and other breakfast items are also available in the mornings.

147 W Shirley Ave

Following Baja Fresh?s ethos set in 1990 as a healthy take on fast food, never-frozen meats sizzle atop the grill before they're tucked into made-to-order tacos and burritos. Grilled corn and flour tortillas embrace fish, carnitas, chicken, and steak, and smoky queso fundido sidles onto nachos and into burritos. Between bites, chips scoop up salsa made from farm-fresh produce rather than poured out of a can or fabricated in a space-age replicator. A complimentary salsa bar ensures no mouthful goes unspiced, and guests can scoop up their favorites as they await their dine-in, takeout, or catering orders.

5595 Spectrum Dr

The gracious gastronomic engineers at El Fresco Mexican Grill believe firmly that the finest flavors emerge from hand-slicing and hand-crafting their dishes with fresh ingredients. Tasty, generous portions lumber throughout its expansive menu. Homemade salsa and chips come complimentary but could stand a visit from the colorful guacamole ($1.75). Boneless, hand-cut juicy chicken resides inside each chicken-taco platter ($6.95), and every full-flavored soft taco de pollo asado ($2.25). Domesticated cheese, beans, and spinach are at your mouth's command in the veggie quesadilla ($6.49).

4088 Airline Parkway

The cooks at Casa Chimayo serve the flavors of New Mexico with southwestern Mexican flair, including old favorites topped with salsas made fresh in-house throughout the day. Diners can sip specialty margaritas alongside tortillas stuffed with spiced meats served with rice and beans.

8209 Sudley Rd

Basking steak, seafood, and vegetables in signature marinades, the cooks at Ay! Jalisco Restaurant enliven taste buds with an array of traditional Mexican dishes. Dining parties can explore the festive setting by smelling the savory aromas and feeling the heat rise off a sizzling fajita plate stacked with fillers, such as pork ribs with a barbecue spice rub or fresh vegetables sautéed in garlic-butter sauce. Perched atop the Ay! Jalisco platter, a surfeit of chicken, beef, and butterfly or brochette shrimp fajitas ends intra-belly yodeling contests with some help from beans, guacamole, and tortillas. Ladles accent bundled bites of burrito, chimichanga, and enchilada with a choice of ranchera, green tomatillo, or red enchilada sauce. Guests can sip from the house margarita's salted brim or save the salt to melt ice sheets off their snowman's sunglasses this winter.

425 S Frederick Ave