Vegetarian Restaurants in Windsor

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  • Tasty Harmony
    The Denver Post and Feasting Fort Collins featured the vegetarian fare at Tasty Harmony. Seventy-four percent of Urbanspooners recommend the restaurant. Yelpers give Tasty Harmony an average of 4.5 stars, and Google Mappers give it an average of three stars.
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    130 S Mason St
    Fort Collins, CO US
  • Rainbow Restaurant
    Nestled inside of a charming, renovated home in the heart of Fort Collins, the Rainbow Restaurant has served up fresh, creative vegetarian- and vegan-friendly fare for more than 30 years. Dynamize dormant taste buds with Rainbow Restaurant's expansive breakfast menu, which holsters a vast selection of omelettes, breakfast burritos, and pancakes. Early-morning biters can perch serrated ivories on the banana rum french toast, topped with grilled bananas, butter-rum sauce, whipped cream, and walnuts ($8.25). Or graze on vegan-friendly a.m. comestibles such as the tempeh sauté, made with fresh spinach, mushrooms, and black beans and sprinkled with onions and tomatoes ($7.95). Unlike the debut albums of celebrity parrots, the focaccia pesto pizza's disc engages crowds with a melodious mixture of grilled bell peppers, onions, mushrooms, tomatoes, and feta and jack cheese ($8.50). For die-hard or dabbling meat eaters, Rainbow Restaurant offers a plethora of carnivorous dishes such as the chicken burrito platter ($7.95) and the chicken ziti ($8.95).
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    212 W Laurel St
    Fort Collins, CO US
  • pinocchios Italian Eatery
    Reserve a table for two! pinocchios Italian Eatery specializes in intimate Italian cuisine for those looking to add some romance to dinner. For a hot slice or a steaming bowl of pasta, the menu is chock-full of your favorite carbs. Both low-fat and gluten-free options are available here. Whether you have something to celebrate or just need something to take the edge off, the drink menu at pinocchios Italian Eatery won't disappoint. Go ahead and bring your rug rats with you — pinocchios Italian Eatery has kid-friendly food and seating. For comfortable outdoor service, pinocchios Italian Eatery sets up a seasonal patio. Leave the fancy duds at home — patrons at the restaurant dress informally. Throwing a big party? Count on pinocchios Italian Eatery to provide top-notch catering with the same great dishes you love. If you're strapped for time, take out food from pinocchios Italian Eatery. Score parking in the lot adjacent to pinocchios Italian Eatery, a local restaurant. A meal at pinocchios Italian Eatery will typically set you back about $30.
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    211 N Public Rd
    Lafayette, CO US
  • Big City Burrito Boulder
    Let your mouth have a fiesta of its own at Big City Burrito Boulder, a casual Mexican restaurant. The menu at Big City Burrito Boulder is loaded with gluten-free and low-fat options. Parents, bring your kids along to Big City Burrito Boulder, where you'll find a family-friendly menu and ambience. If you need to get somewhere fast, the restaurant also serves up grub to go. Big City Burrito Boulder offers various parking options, including bike parking. Save your pennies for a rainy day — with prices generally under $15, you'll have plenty left over even after dining at Big City Burrito Boulder.
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    2426 Arapahoe Ave
    Boulder, CO US
  • Sweet Tomatoes
    Catch up with your friends over a bite to eat at Sweet Tomatoes, a local American bistro. If you prefer to keep it light, Sweet Tomatoes has a number of low-fat and healthy options. Sweet Tomatoes is kid-friendly, so little ones are welcome to tag along. Whether you have a group of five or a group of 20, Sweet Tomatoes can seat both large and small groups. Good luck spotting a suit and tie at Sweet Tomatoes — casually-dressed diners are the norm here. Bring the Sweet Tomatoes' great food to your place. Or, take your grub to go. A free parking lot is conveniently located next door. Chow down at Sweet Tomatoes without blowing your budget — meals here usually cost less than $15. Early risers and night owls alike can enjoy Sweet Tomatoes since it offers breakfast, lunch, and dinner.
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    8971 Yates St
    Westminster, CO US
  • WaterCourse Foods
    Dan and Michelle Landes, owners of WaterCourse Foods, describe their story on their website as "one of perseverance and patience." Flexibility has helped, too—when Dan was about to unlock the front door on opening day and Michelle saw that they’d forgotten to stock the register with money, she bolted home to empty their change jar. Flexibility marks the kitchen as well, which aims to fill plates with so much homey flavor that even carnivores don’t notice there’s no room left for meat. The chefs accomplish this by way of boldly seasoned veggies such as sweet potatoes, smoky mushrooms, and fire-roasted corn, which star in some dishes and serve as accents to proteins including grilled tempeh and country-fried seitan in others. The sense of reveling in the earth’s bounty spills from the plates onto the dining-room walls, decorated with delicate murals of animals and woodland scenes that resemble the results of a collaboration between John James Audubon and Beatrix Potter. In its journey from lunch-and-breakfast spot to full-blown restaurant complete with bakery and bar, WaterCourse Foods has won acclaim both locally as a neighborhood favorite and nationally as a must-see for vegetarian travelers passing through town. Fodor’s called the portobello Reuben and seitan-based buffalo wings “amazing,” and Westword named WaterCourse 2012’s Best Vegetarian Restaurant while noting that it still hasn’t reached its peak—the place “just keeps getting better” while it “caters to any palate.” For WaterCourse Foods, resourcefulness means finding new ways to serve not only diners but also the environment. Old fryer oil is shipped off to be converted into biodiesel, to-go dishes come in biodegradable containers, and diners who roll up on bikes or drift in effortlessly on gusts of wind get a 10% discount. Practicing what they preach beyond the restaurant, the Landes family supports local and international causes through programs such as Nonprofit Mondays, giving up to 15% of their Monday sales to select organizations. When they leave work each evening, they go home to their urban organic permaculture farm, run largely on solar power.
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    837 E 17th Ave.
    Denver, CO US