The Valley Tap House

Restaurant
14889 Florence Tr., Apple Valley, MN 55124 14889 Florence Tr., Apple Valley Directions
Today 11:00 AM - 3:00 PM Closed All Hours
+19524312337
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86% of 937 customers recommended

Deals (1)

About this Business

  • Cuisine
    American, Burgers, Pizza, Barbecue, Sandwiches
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    $15-$30
  • Hours
    Sun-Sat
    11:00 AM - 3:00 PM, 3:00 PM - 11:59 PM
  • Cuisine
    American, Burgers, Pizza, Barbecue, Sandwiches
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Lot
  • Free Parking
    Yes
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    Yes
  • Show Less

Tips

250
176 Tips
Verified
Report | 17 days ago
BBQ is strong
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Verified
Report | 18 days ago
Their pit sandwiches are delicious!
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Verified
Report | 17 days ago
The outside patio is pleasing and spacious with a fireplace and couch seating.
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Verified
Report | 17 days ago
Can use on alcohol and dessert
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Verified
Report | 16 days ago
We love Valley Tap house! Great patio!
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Verified
Report | 16 days ago
Wide variety of food. Sitting outside is nice.
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Verified
Report | 16 days ago
The basaltic salad was amazing as were the beef tacos!
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Report | 16 days ago
Great breakfast on the weekend. Huge portions.
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Verified
Report | 16 days ago
Great food
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Verified
Report | 16 days ago
Very loud on a Friday night
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From Our Editors

“Pit beef is Baltimore's version of barbecue: beef grilled crusty on the outside, rare and juicy inside and heaped high on a sandwich,” food writer Steven Raichlen explained in the New York Times. “Several things make it distinctive in the realm of American barbecue.” At The Valley Tap House, chefs create the unique delicacy by rubbing pork or beef with a special mix of spices, letting the flavors absorb for three days before grilling the slabs in a custom pit to achieve a charred outside and a tender interior. The meat is thinly sliced and served on kaiser rolls, as is traditional in the neighborhoods of East Baltimore. Additions such as peanut sauce, cilantro, or avocado apply exotic appeal like a lawyer using a fake Swedish accent to win over a jury.

Vegetarians can get in on the grilling action with black-bean-mushroom veggie burgers, made in-house and slathered with charred-jalapeño aioli. Toasting pint glasses make a jangling chorus as they spill rivulets of 30 draft brews, which have included Deschutes organic red ale. On weekends, servers carry out dishes of biscuits and chopped pit-beef hash with eggs, sirloin gravy, and toast.

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The Valley Tap House

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The Valley Tap House

Groupon Guide

This is one of the most popular merchants on Groupon and is highly recommended by customers
Sun-Sat
11:00 AM - 3:00 PM, 3:00 PM - 11:59 PM
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