The Valley Tap House

14889 Florence Tr., Apple Valley, MN 55124 Directions
Today 3:00 PM - 11:59 PM Open All Hours
+19524312337
Be the first to recommend this place!
86% of 919 customers recommended

About this Business

  • Cuisine
    American, Burgers, Pizza, Barbecue, Sandwiches
  • Meals
    Breakfast, Lunch, Dinner
  • Website
    thevalleytaphouse.com
  • Price
    $15-$30
  • Hours
    Sun-Sat
    11:00 AM - 3:00 PM, 3:00 PM - 11:59 PM
  • Cuisine
    American, Burgers, Pizza, Barbecue, Sandwiches
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Lot
  • Free Parking
    Yes
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    Yes
  • Show Less

Tips

250
Verified
Report | 23 days ago
Great breakfast on the weekend. Huge portions.
Verified
Report | a month ago
Great food
Verified
Report | a month ago
Very loud on a Friday night
Verified
Report | a month ago
Never leave without trying the pork belly!
Verified
Report | 2 months ago
they had a great menu options and the food was good!!
Verified
Report | 2 months ago
Good is great.
Verified
Report | 2 months ago
Get the pit beef. You won't regret it.
Verified
Report | 2 months ago
Known for its pit pork, after having some I know why--pork sandwiches were great!!!!
Verified
Report | 2 months ago
Great food
Verified
Report | 2 months ago
Pit sandwiches are great.
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From Our Editors

?Pit beef is Baltimore's version of barbecue: beef grilled crusty on the outside, rare and juicy inside and heaped high on a sandwich,? food writer Steven Raichlen explained in the New York Times. ?Several things make it distinctive in the realm of American barbecue.? At The Valley Tap House, chefs create the unique delicacy by rubbing pork or beef with a special mix of spices, letting the flavors absorb for three days before grilling the slabs in a custom pit to achieve a charred outside and a tender interior. The meat is thinly sliced and served on kaiser rolls, as is traditional in the neighborhoods of East Baltimore. Additions such as peanut sauce, cilantro, or avocado apply exotic appeal like a lawyer using a fake Swedish accent to win over a jury.

Vegetarians can get in on the grilling action with black-bean-mushroom veggie burgers, made in-house and slathered with charred-jalape?o aioli. Toasting pint glasses make a jangling chorus as they spill rivulets of 30 draft brews, which have included Deschutes organic red ale. On weekends, servers carry out dishes of biscuits and chopped pit-beef hash with eggs, sirloin gravy, and toast.

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The Valley Tap House

This is one of the most popular merchants on Groupon and is highly recommended by customers
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Sun-Sat
11:00 AM - 3:00 PM, 3:00 PM - 11:59 PM
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Many people described the Portions as Large.
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Many people described the Service as Great.
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Many people described the Food as Good.
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