Flatiron's American Bar & Grill

American
2540 Tenderfoot Hill Street, Colorado Springs, CO 80906 2540 Tenderfoot Hill Street, Colorado Springs Directions
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84% of 148 customers recommended

About this Business

  • Cuisine
    American, Grill, Steak, Wraps, Traditional
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    $15-$30
  • Cuisine
    American, Grill, Steak, Wraps, Traditional
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Lot
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    Yes
  • Show Less

Tips

250
42 Tips
Verified
Report | 9 months ago
Service in the bar was outstanding!
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Report | 11 months ago
French Dip and Hamburger were awesome!!!
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Report | 2 years ago
Great steak, great lobster mac & cheese. Great little desserts, too, of reasonable portions.
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Verified
Report | 2 years ago
great appetizers
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Report | 2 years ago
Good happy bour. Great food.
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Verified
Report | 2 years ago
It's so easy
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Report | 2 years ago
good atmosphere, good menu, great wait staff, food was excellent
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Report | 2 years ago
delicious food, very courteous staff :)
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Report | 2 years ago
Great variety of food, everything each of us got was delicious. The hardest part was for each of us to not reach over and steal food from the others' plates!
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Verified
Report | 2 years ago
Sat at the bar, great service
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From Our Editors

Meat is the primary item on the menu at Flatiron's American Bar and Grill. Blank-angus steak comes in three cuts—the signature Flatiron, the rib eye, and the New York strip—and shares a plate with a choice of veggies and potato. Orders of chicken wings, whether coated in spicy buffalo sauce or honey-chipotle glaze, weigh in at one pound, making for a hefty appetizer or a delicious paperweight. Although it's technically meat-free, the three-cheese mac-n-cheese comes with a “robust bread-crumb crown” and benefits from the addition of shredded spiced chicken, according to food critic Nathaniel Glen of The Gazette. On a daily basis, the restaurant’s chefs inspect each meat shipment to ensure top-notch quality and freshness.

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