From Our Editors
This little French bistro is a Bishop Arts District favorite, inspiring crowds with a Saturday and Sunday brunch and giving off a quaint, slightly hidden vibe. Billing itself as a neighborhood bistro, Boulevardier’s menu is both French-inspired and Dallas-honed, with a tremendous selection of homemade goodies, fresh oysters and wonderful bouillabaisse. A wine list covers more than 120 bottles, while meatier menu mainstays include charcuterie plates, grilled grass-fed hamburgers and a crispy duck pappardelle. The space’s casual vibe translates well to the décor, full with natural lighting and fatigued walls, hanging gilded mirrors and a tall shelf of bottles that display the day’s drinkable offerings.
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