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About this business
- Pub Food, Irish, Traditional, American, European
- Breakfast, Lunch, Dinner
From Our Editors
The draft beer table taps at O'Neill's Irish Pub empower imbibing imbibers to pour their own pint of sudsy suds as the menu of Irish and American classics inspires them to eat. Warm up stomachs with a plate o' beer cheese saturated with Guinness stout and served with carrots, celery, and crackers ($5.50) or gnaw on a sixer of barbecue wings ($7). Dive into a basket of fish and chips with beer-battered cod and golden fries ($8.95) or try O'Neill's Reuben, with thick-cut rye bread supporting layers of corned beef, melted swiss cheese, and sauerkraut, which comes nestled next to a pile of salty chips ($7.25).