About this Business
- Italian, Cafe, Pizza
I went there and forgot my voucher we paid for our meal and by the time I thought about it years later its closed I have a whole bunch that I forgot about but they are still worth the money I paid for them
I ordered the chicken parm and it was completely burned on the bottom, to the point where I was taking off chunks of black pieces. Also, my caesar salad tasted and smelled like fish! Get rid of the anchovies!
Not authentic Italian food at all. To make matters worse it was way over priced with very small portions. I could have gone to any other quality restaurant, spend the same or even less with more quantity. The biggest disappointment was the quality of food.
The only postive was that our waiter was very professional and provided exceptional service to our table.
water had bad odor/taste and the stuffed shrimp were served cold. this was my first and only time here but the service and atmosphere and groupon price were pleasant
Put key lime pie on the desert menue
From Our Editors
Designed after an Italian city square, Piazza Margherita brings the outdoors inside with striped awnings, faux-brick accents, and vines climbing the columns and streetlamps. A gurgling stone fountain at the restaurant's entryway welcomes guests with appetizer suggestions. The aromas of lasagna layered with ricotta cheese, pan-seared shrimp scampi in white-wine sauce, and cups of cappuccino flutter through the air, further transporting diners to Italian streets. During summer months, patrons flock to the torch-lit patio to split plates of chicken marsala and veal saltimbocca with prosciutto, spinach, and fresh melted mozzarella.