Decorated like a float that just escaped the Mardi Gras parade, the Just Loaf'n Food Truck is the mobile sibling of the brick-and-mortar restaurant Just Loaf'n. The food truck bops around to locations that include food festivals, farmers' markets, and late-night drag races, stopping in to serve up New Orleans–style po' boys, jambalaya, and 25 flavors of sno balls. The chefs stay true to their theme by using authentic NoLa ingredients such as Patton's hot sausage, Leidenheimer french bread, and Gulf Coast shrimp.