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About this business

  • Cuisine
    Chowder, Seafood, American, International, Cafe
  • Meals
    Lunch, Dinner
  • Website
    iggysdoughboys.com
  • Price
    $$$$$
  • Hours
    Sun-Thu 11:00 AM - 10:00 PM, 11:00 AM - 8:00 PM
    Fri-Sat 11:00 AM - 11:00 PM, 11:00 AM - 9:00 PM
  • Cuisine
    Chowder, Seafood, American, International, Cafe
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Parking
    Street
  • Free Parking
    Yes
  • Takeout
    Yes
  • Show Less

Tips

250

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Erin R.
Verified
Report | 7 months ago
go !!! ;)
Neal A.
Verified
Report | 7 months ago
Baked fish awesome, Coleslaw not as good as usual.
Jim S.
Verified
Report | 7 months ago
Awesome sea food and doughboy's
Christine R.
Verified
Report | 7 months ago
It's very busy in a summer weekend. Try to go at an off time. Also, there is indoor and outdoor seating, despite it being ordered and picked up like takeout. I'd highly recommend the clam cakes and white chowder, but we enjoyed everything we ordered. Eat up and leave time to visit the beach :)
Lisa Hargis P.
Verified
Report | 8 months ago
Print the Groupon before you get there they do not share their wifi
Suzanne S.
Verified
Report | 8 months ago
Great food .fast ordering and pick up considering very long lines. Not a lot of parking and may have issue finding a table but worth trip. Fun and New England tradition. Support local American business!Great clam cakes and chowder have coupons online
KATHLEEN P.
Verified
Report | 9 months ago
Great clam cakes, the best we ever had
Heather H.
Verified
Report | 10 months ago
This is a great deal!! I was able to treat my employees to some clamcakes and chowder on a Friday afternoon after a long week of work!! It was a great ending to the week!
Shelby M.
Verified
Report | 10 months ago
GET THE DOUGH BOYS!!!
Denise V.
Verified
Report | 10 months ago
I suggest everyone to shop with groupon they have everything you need or want!!
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From Our Editors

In 2011, CBS's the Early Show lauded Iggy's Doughboys and Chowder House for having the best clam chowder in America. Perhaps that?s because each batch is made with clam juice instead of water, with clams added at the very end to ensure tenderness. Or maybe it?s because owner David Gravino whips up the Manhattan-style red chowder using his mother's special recipe. Whatever the cause, the effect is a zesty stew flecked with celery, pepper, garlic, dill, and basil that people have been happy to stand in line for.

Recently celebrating their 25th anniversary, Iggy's, which has also been graced with a recent visit from Nick Jonas and Miss Universe 2012, also dishes out clam cakes, stuffed quahogs, and landlubbing entrees such as burgers and BLTs in a dining room overlooking Narragansett Bay. Housemade root beer and raspberry-lime sodas complement each meal, alongside doughboys?pastries topped with ice cream, cool whip, and powdered sugar. In addition to the main location, there?s a seasonal outpost in Narragansett proper that stays open from March until Columbus Day, the holiday which celebrates Christopher Columbus's discovery of a new world inhabited solely by fish.

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