Lanterna Tuscan Bistro

Italian Restaurant
3 S. Broadway, Nyack, NY 10960 3 S. Broadway, Nyack Directions
This place has not been rated by customers.
85% of 325 customers recommended
This place is closed.

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About this Business

  • Cuisine
    Bistro, Italian, Catering, European, Continental
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    $30-$50
  • Cuisine
    Bistro, Italian, Catering, European, Continental
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Valet
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Kids Menu
    Yes
  • Vegan Options
    Yes
  • Show Less

Tips

Verified
Report | 2 years ago
will be back
Verified
Report | 2 years ago
Excellent menu!
Verified
Report | 2 years ago
Thank you for a lovely evening and a wonderful meal. Special thanks to William, our waiter!
Verified
Report | 2 years ago
Keep up the friendly atmosphere and great food
Verified
Report | 2 years ago
AC is not cool enough in
Verified
Report | 2 years ago
Too pricy without the groupon, include a salad. or work out a price fixed. Could only go there for a special occasion. Would like to go more often.
Verified
Report | 2 years ago
Front room doesn't cool well
Verified
Report | 2 years ago
Nice setting. Food was very tasty. Busing service was very slow for water fill up and refill of bread, Had to ask four different times for bread. Overall aqn enjoyable evening.
Verified
Report | 2 years ago
Was there last night, perfect service and food was terrific. A bit cool with the AC where we sat, but that's adjustable!!!
Verified
Report | 2 years ago
We had a lovely time...
Showing 1-10 of 85 tips
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From Our Editors

While working as executive chef for top restaurants around the globe, Rossano Giannini would often pine for the bustling piazzas and sunny caf?s of his hometown, Lucca, Italy. He left his prestigious position at Torre Di Pisa in Manhattan to open up his own restaurant in Nyack, where streets of picturesque shops and a friendly communal atmosphere reminded Rossano fondly of Lucca. He set up shop in an intimate, sunlit storefront, firing up his stovetop and rolling up his sleeves to prepare the dishes that would one day be lauded by the James Beard Foundation.

Today, Lanterna Tuscan Bistro hums with energy as Rossano's wife, Maureen, leads guests to white-clothed tables and Rossano himself directs the bustling kitchen. He folds lobster and porcini mushrooms into handmade ravioli, mixes fresh herbs into aromatic sauces, and repeatedly highlights the power of meat dishes such as a whole rack of lamb encrusted with mustard and herbed bread crumbs. Rossano even offers Tuscan cooking classes, where he demonstrates how to prepare traditional recipes while providing students with useful culinary tips, such as the best method for chopping garlic and ways to shake off the sense of attachment you get when an eggplant kind of looks like it's smiling at you.

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Lanterna Tuscan Bistro

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