Yamas, Toronto

A basic understanding of Greek can help you understand the vibe at Yamas. The restaurant takes its name from the Greek word meaning "to your health," or "cheers.". A glance at the menu also reveals the word "Meze," or small plates such as grilled lamb chops, grilled octopus, which make the perfect complement to drinks or handfuls of feta-covered Opa! fries.

Beyond those shareable plates, Yamas' chefs specialize in gyros (of the lamb and beef variety) and rotisserie chicken, which they marinate in lemon and spices. Fresh ingredients are key to these recipes, including naturally-raised meats and local organic produce.

The restaurant also embodies Greece in visual ways. The national colors of blue and white define the decor, and a painting of a Grecian beach covers much of the walls. That mural serves as the backdrop to occasional live entertainment, including an open-mic and comedy night on Saturdays.