From Our Editors
Despite acquiring a brick and mortar location, Korilla BBQ's menu remains something that serves well out of a food truck. The chefs combine Korean flavors with Mexican street-food-serving methods; in other words, they stuff burritos and top rice bowls and salads with flavor combinations such as bulgogi and bacon kimchi fried rice. They supplement the regular menu with seasonal specialties and sometimes even secret menus that can only be accessed by using the password "Do you have a secret menu?" The chefs also ensure that the great flavors come from premium ingredients like all-natural meat and produce acquired as fresh as possible. Their culinary prowess earned them a spot competing on the Food Networks's Great Food Truck Race.