About this Business
From Our Editors
Founded in 2005 by longtime friends Jonathan Schwarz and Christopher Robbins, Stone Hearth Pizza builds its gourmet pies from organic, local, and sustainably produced ingredients. Stone hearth's menu includes its signature Neapolitan-style pizzas along with gourmet salads, pasta, panini sandwiches and meatball appetizers. New England craft beers complement the pizzas and pastas with a pleasantly bitter taste that reflects their conflicted attitude toward out-of-towners.