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Tips

250

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Tammie H.
Verified
Report | 2 years ago
Good food. Would return and close to home.
Kathy R.
Verified
Report | 2 years ago
Loved it!
LESLIE M.
Verified
Report | 2 years ago
I would recommend changing the brand of tortillas. They seem packaged like what I could get from the store, not home made.
Rita W.
Verified
Report | 2 years ago
Enjoyed it and will definitely be back!
Kirstie O.
Verified
Report | 2 years ago
We will be back <3
Jessica S.
Verified
Report | 2 years ago
Despite seeing some negative reviews of this place, we took a chance and were pleasantly surprised. We experienced none of the bad things said about the place (e.g. poor waitstaff, poor food, poor drinks)...we thoroughly enjoyed it and will go back again!
MARICOR A.
Verified
Report | 2 years ago
great food and reasonable price
Donald G.
Verified
Report | 2 years ago
Been there a number of times and have never been disappointed,
Deitra H.
Verified
Report | 2 years ago
Great atmosphere, great food, great deal!
Brenda M.
Verified
Report | 2 years ago
Good food at reasonable prices.
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From Our Editors

Starting with a slate of Traditional Tex-Mex cuisine, the chefs at El Chile Restaurant introduce a twist: flavors that hail from El Salvador and Colombia. The menu places classics such as burritos packed with meats, bell peppers, and onions alongside creative tacos filled with brisket, shredded pork, and breaded chicken, topped with onions, pico de gallo, or Mexican coleslaw and chipotle mayo. Signature dishes such as the “volcanico,” flank oven-cooked with a zesty salsa and melted cheese, pairs easily with drinks such as margaritas, cocktails, and sangria.

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