Sunday Brunch for Two or Four at Cibo Wine Bar (Up to 47% Off)

South Pointe

Give as a Gift
Limited quantity available
Over 1,000 bought

In a Nutshell

Italian brunch features house-cured meats, made-to-order eggs, and bubbly served in a gorgeous 12,000 square-foot dining room

The Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. May be repurchased every 90 days. Reservation required. Limit 1 per person, may buy 1 additional as gift. Valid only for option purchased. Limit 3 per table on the two person option (max. 6 guests). Limit 1 per table on the 4 person option (max. 4 guests). Reservations required and subject to availability. Tax not included, applied to full value of brunch. Valid for dine-in. Valid only at the South Beach location. Not valid 5/13-5/14/17. Paid value valid toward brunch after expiration only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Choose Between Two Options

  • $37 for Sunday brunch for two people ($70 value)
  • $75 for Sunday brunch for four people ($140 value)

Cibo Wine Bar

Cibo Wine Bar's industrial yet elegant interiors span several thousand square feet—and with good reason. Aside from providing space for its open kitchen and guests, Cibo's cellars must fit the eatery's namesake libation and plenty of it: the Fort Lauderdale spot carries 2,500 bottles, the Miami Beach location 3,500. The extensive wine list emphasizes crisp whites and unctuous reds from vineyards throughout Italy; servers also fill glasses with a small collection of Canadian wines and critically acclaimed juice boxes.

Owned by Italian native Nick Di Donato's Liberty Entertainment Group, Cibo's menu favors Italian staples, such as housemade pastas, thin-crust pizzas, and flavorful seasonal risottos. Fresh seafood is also prominent, as chefs stuff ravioli with lobster, grill trout in a lemon caper sauce, and toss linguine with clams, mussels, calamari, and tiger shrimp. On Sundays, chefs craft brunch fare, cracking made-to-order eggs, curing meats in house, and squeezing fresh orange juice, which often gets mixed with bubbly prosecco.

Customer Reviews

The hosts, waiters and cooks were extremely nice and accommodating. The omelettes were the best!
Kathy D. · August 28, 2017
I noticed the service was not the same as it has been before. Concerning. I hope this is just a fluke. The food was still good. We had a great time. Did not recognize any of the staff. Hopefully the "A" Team was on a well deserved vacation. Definitely will go back. Always a fun time.
Rodrigo C. · August 27, 2017
We Love there Brunch!
Hilda M. · August 24, 2017

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.