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Highlights
Take in coastal views while dining on Alaskan and dungeness crab, Maine lobster, and prime steaks
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About This Deal
The Deal
- $68 for $100 worth of upscale seafood
- Click here to view the menu.
Fine Print
Promotional value expires 180 days after purchase. Amount paid never expires.
2 per table of 6 or more. Reservation required. Not valid on Mother's day, New Year's Eve, Valentine's Day and during restaurant week. Limit 5 per person, may buy 5 additional as gift(s). Limit 1 per table. Must wait 24 hours before redeeming. Must use promotional value in 1 visit(s). Valid for dine-in only. Not valid with other offers or promotions. Not valid for happy hour specials.
Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Offer is not eligible for our promo codes or other discounts.
Learn about Strike-Through Pricing and Savings
About Crab Catcher
Perched on a cliff in La Jolla, Crab Catcher's sea-foam-green dining room surveys the source of its acclaimed dishes: the ocean. Chefs specialize in trap-to-table dining, showcasing fresh catches from Alaska's Dutch Harbor and the Bering Sea. Guests will enjoy a celebratory feast if they visit during La Jolla's local spiny lobster season, when daily, live lobster pulls entertain diners. Others may simply kick back and enjoy the menu's seafood signatures, including famous Maine lobsters, dungeness crab, Florida stone crabs, Kona lobsters from Hawaii, and fresh Mexican white shrimp accented with cilantro-garlic butter. Patrons seated inside at lofty wicker chairs or hiding under the patio's tables complement their meals with wines hailing from vineyards nearby or as far as Australia.
