$15 for $30 Worth of Food and Drink at Crust in Scottsdale
Similar deals
DEBBIE
- Hand-stretched pizzas
- Extensive wine list
- Cozy atmosphere
- Wide selection
| _Jump to: Details | Reviews_ |
The best part of getting amazing pizza for half off is being able to stock up on versatile circular shapes. Pizza—a round bread disc covered with tomato sauce, melted cheese, and edible toppings—is typically reserved for consumption, but with today’s deep discount, feel free to grab enough pizzas to use for all your circle needs, including:
- Regulation-sized Frisbees
- Bicycle training wheels
- Manhole covers
- Berets
- Circle stencils
- Dartboards
- Inflatable kiddie pools
- Gladiatorial shields
- Oversized fake nipples
Details
The warm earth tones of Crust Pizza & Wine Cafe’s wooden furniture, red leather chair cushions, and exposed brick seem to glow in the intimate lighting like the fires that fuel Crust’s stone ovens. Today’s Groupon shakes on the Parmesan with $30 worth of Italian offerings and wine for $15 at Crust’s Scottsdale location.
Crust’s menu is chock full of pies, including rusticas (hand-stretched individual pizzas, whole wheat available), large thin-crust and medium-crust pies, and pizzas by the slice (before 4 p.m.). Fresh and delicious ingredients are plentiful and include spinach, prosciutto, arugula, pepperoni, eggplant, and more. If you’re not in a pizza mood, load up on appetizers (white-bean bruschetta and meatball sliders), the eggplant parm rollatini (succulent mixture of eggplant and cheeses rolled in a pizza crust and served with the house marinara sauce), or one of Crust’s specialties, chicken champagne (tender chicken served with pepperoncini, red peppers, and linguini in a champagne butter sauce). For the perfect liquid complement, peruse Crust’s extensive wine list or cocktail offerings.
Reviews
Watch the Crust-makers in action on AZ Family Channel 3, My Fox Phoenix, and YouTube.
Crust-lovers are driving to Scottsdale to get ahold of the mouth-watering fare. Citysearchers give Crust five stars, and Yelpers give the Italian eatery four stars: > * This is one of my new favorite places. I went three times in two weeks, and it’s not exactly around the corner from my house. – Lisa P., Yelp > * My husband and I eat there often, and our friends love to meet us there too. The owners are warm and friendly , which makes for a fun, satisfying night out. We highly recommend this new “in” spot! – VirginiaK, Citysearch > * It has a warm cozy atmosphere, wonderful wine options, TV for viewing my favorite games and best of all the food! I love the spinach & strawberry salad and the chicken parmesan rollatini. The crust is the best! Pizza by the slice is a nice option, especially the chicken bruschetta slice! – Mmaxwell04, Citysearch
- Hand-stretched pizzas
- Extensive wine list
- Cozy atmosphere
- Wide selection
| _Jump to: Details | Reviews_ |
The best part of getting amazing pizza for half off is being able to stock up on versatile circular shapes. Pizza—a round bread disc covered with tomato sauce, melted cheese, and edible toppings—is typically reserved for consumption, but with today’s deep discount, feel free to grab enough pizzas to use for all your circle needs, including:
- Regulation-sized Frisbees
- Bicycle training wheels
- Manhole covers
- Berets
- Circle stencils
- Dartboards
- Inflatable kiddie pools
- Gladiatorial shields
- Oversized fake nipples
Details
The warm earth tones of Crust Pizza & Wine Cafe’s wooden furniture, red leather chair cushions, and exposed brick seem to glow in the intimate lighting like the fires that fuel Crust’s stone ovens. Today’s Groupon shakes on the Parmesan with $30 worth of Italian offerings and wine for $15 at Crust’s Scottsdale location.
Crust’s menu is chock full of pies, including rusticas (hand-stretched individual pizzas, whole wheat available), large thin-crust and medium-crust pies, and pizzas by the slice (before 4 p.m.). Fresh and delicious ingredients are plentiful and include spinach, prosciutto, arugula, pepperoni, eggplant, and more. If you’re not in a pizza mood, load up on appetizers (white-bean bruschetta and meatball sliders), the eggplant parm rollatini (succulent mixture of eggplant and cheeses rolled in a pizza crust and served with the house marinara sauce), or one of Crust’s specialties, chicken champagne (tender chicken served with pepperoncini, red peppers, and linguini in a champagne butter sauce). For the perfect liquid complement, peruse Crust’s extensive wine list or cocktail offerings.
Reviews
Watch the Crust-makers in action on AZ Family Channel 3, My Fox Phoenix, and YouTube.
Crust-lovers are driving to Scottsdale to get ahold of the mouth-watering fare. Citysearchers give Crust five stars, and Yelpers give the Italian eatery four stars: > * This is one of my new favorite places. I went three times in two weeks, and it’s not exactly around the corner from my house. – Lisa P., Yelp > * My husband and I eat there often, and our friends love to meet us there too. The owners are warm and friendly , which makes for a fun, satisfying night out. We highly recommend this new “in” spot! – VirginiaK, Citysearch > * It has a warm cozy atmosphere, wonderful wine options, TV for viewing my favorite games and best of all the food! I love the spinach & strawberry salad and the chicken parmesan rollatini. The crust is the best! Pizza by the slice is a nice option, especially the chicken bruschetta slice! – Mmaxwell04, Citysearch
Need To Know Info
About My Pie (Tempe, AZ)
Though they don't knead the dough themselves, customers at My Pie certainly have a hand in their pizzas' creation. That's because they dictate their assembly every step of the way. At the restaurant's front counter, Piezanos take requests for custom-built Neapolitan-style pies directly from their hungry patrons, beginning with the selection of a fresh-made white, wheat, or gluten-free crust. To top that fresh foundation, customers then select from five different sauces—including conventional pizza sauce, spicy fra diavolo, and savory BBQ—and an assortment of meat and vegetable toppings. Each pie then enters an 800-degree oven that cooks it to perfection in two minutes. Though custom pizzas are the restaurant's forte, they also craft traditional varieties such as Margherita and NY cheese pie—both mainstays of My Pie's parent company, Crust, whose multiple Arizona restaurants continue a legacy of using fresh, homemade, and local ingredients in crafting their signature pies.