Milk chocolate is created by blending cocoa beans and milk, while white chocolate is created when young chocolates first encounter ghosts. Peruse all shades of chocolate with today’s Groupon: for $10, you get $20 worth of merchandise or baking classes at Do It With Icing.
Do It With Icing's expert confectioners sculpt frosting frescos and lush delicacies in their classroom kitchen, benefiting bakers-in-training with years of experience and a plethora of sweet supplies. Sugary shelves offer provisions for opulent dessert sequencing, including candy-making paraphernalia and a bevy of different chocolate molds for creating an army of cocoa droids.
For sweet-teeth supplications, creamy chocolate ($3.99–$9.49/lb.) is available to refill saccharine stashes within homes or empty spaces within mouths. Meanwhile, an array of frosting flavors ($14.99 for a #4 can) keeps cakes beautiful and decorated with the season's most stylish colors.
Like a Care Bears movie marathon, each of the classes offers a three-hour sugar fest that's great for all experience levels, instructing hands in the art of creating hand-dipped chocolates ($45/workshop) for at-home eating.
Expert instructors use their years of experience to impart skills, such as how to make edible chicks, bunnies, and Easter eggs in the Easter cupcake workshop ($55). For hard-hitting cakers, spring training begins with fashioning sporty sucrose in the shape of a baseball glove and ball at the cake workshop ($60), with cake crafters supplying their own desserts to decorate.
82% of 22 customers recommend
“The ladys are nice and knowledgeable but if you don't have the courage to get pasted the less then friendly faces you miss out on the full experience of DIWIcing.”
7240 Clairemont Mesa Blvd.
San Diego, California 92111Get Directions