Going out to eat allows you to enjoy fine dining without having to procure exotic ingredients or build a sommelier out of an old computer. Lap up luxury with this Groupon.
Choose Between Two Options
- $20 for $40 worth of steak-house fare for dinner Sunday–Thursday
- $20 for $40 worth of steak-house fare for dinner any day of the week<p>
Appetizers such as stuffed mushroom caps ($11.95) precede entrees such as a 28-ounce charbroiled T-bone steak ($29.95), roasted Long Island duck ($18.95), and mahi-mahi topped with mango-avocado salsa ($22.95). See the full dinner menu.<p>
Jack Gibbons Gardens
Jack Gibbons Gardens has broiled and grilled its signature surf ‘n’ turf since 1922, building up a loyal fan base spanning generations of satiated stomachs. Amid flickering candles and stained-glass lampshades, waiters—many of whom have served the same tables for decades—ferry timeless classics such as oyster Rockefeller, 38-ounce porterhouse steaks, and baked tilapia. The sizeable dessert menu adds a sweet coda to every meal, and the wine list features myriad imported and domestic varietals from Californian chardonnay to merlot made from Italian grapes stomped by Hannibal's war elephants.