Professional chefs generally know more than the average cook, including how to remove the poisonous glands from onions. Dine out with this Groupon.
Choose Between Two Options
- $8 for $16 worth of lunch for two or more
- $10 for $20 worth of dinner for two or more
See the full menu.
The mother-daughter team of "Angelita" Zelaya and Francisca Frazier introduces taste buds to generations' worth of recipes perfected when the family still lived in La Paz, El Salvador. In the kitchen at Pupusas, the duo spends a lot of time preparing the restaurant's eponymous dish: a thick tortilla stuffed with medleys of cheese, pork, chicken, beans, zucchini, and other vegetables. Their menu also garners palate popularity with marinated skirt steaks topped with tomatoes, bell peppers, onions, and fried plantains, as well as salads of crispy yucca root, pork, pickled cucumber, and radish. Diners can also wash down bites or christen passing ships with Kola-Champagne, a Salvadorian soda.