$20 for $40 Worth of Greek Fare and Drinks at Taverna Opa

Taverna Opa Miami Beach

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Customer Reviews

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What You'll Get

Even with their sights set on eternal glory, the well-greaved Achaeans besieging Troy had to break for dinner. Brings bounteous Hellenic fare across the wine-dark sea and straight into your mouth with today's Groupon: for $20, you get $40 worth of Greek fare and drinks at Taverna Opa, located in South Beach. In its lively, European-influenced ambience, Taverna Opa serves those hankering for Athenian grub with authentic Greek cuisine. The Grecian-flavored menu features traditional hot and cold appetizers, salacious seafoods, and a hearty family style platter, while the wine list houses a horde of palate-pleasing Greek wines. Taverna Opa greets early evening diners with a warm and laid-back vibe, then transforms later in the evening with belly dancers and a raucous atmosphere, ideal for bachelor parties and dates with retired supreme court justices.


Taverna Opa nabbed a four-star average from both Yelpers and Citysearchers, and TripAdvisors give it an average of four owl eyes:

  • I love this place! Is authentic greek food. The service is great and is the location is just in front of nikki beach. – Ama12, TripAdvisor
  • Ah man, this place was awesome!! – Adam P., Yelp

The Fine Print

Promotional value expires May 15, 2011. Amount paid never expires. Limit 2 per person. Limit 1 per table. Reservation required. Dine-in only. South Beach location only. Must use in 1 visit, no cash back. Tax and gratuity not included. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Taverna Opa

As the sun dips below the Intracoastal Waterway, strings of lights bordering Taverna Opa’s patio flicker on, casting a warm glow on the water below. The crepuscular calm lasts only a few moments at Taverna Opa: once night falls,belly dancers move to a throbbing beat by which to shimmy and undulate. Waiters often lock arms and break into traditional zorba dancing. And, if the night reaches a fever pitch, patrons may toss their napkins in the air. This raucous atmosphere has earned Taverna Opa the spotlight in a slew of media publications. But though revelry is paramount, Taverna Opa doesn’t shirk cuisine: chefs marinate fresh seafood and lamb in fresh herbs and roast them on a wood-fired grill, and bartenders pour Greek wines well-suited for the succulent meats or postmeal Trojan horse christenings.

Taverna Opa Miami Beach

Restaurant, American
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