Meat, the handsomest of the nine food groups, gets its good looks from spice rubs, tenderizers, and long soaks in anti-aging marinades. Ogle seductive slabs with today’s Groupon to The Wild Mushroom Steak House & Lounge in Weatherford. Dinner is available Monday–Saturday from 5 p.m. until 10 p.m., and lunch is available Thursday and Friday from 11 a.m. until 2 p.m. Choose between the following options:

• For $35, you get $70 worth of steak-house fare for dinner.
• For $7, you get $15 worth of steak-house fare for lunch.<p>

Chef Jerrett Joslin of The Wild Mushroom Steak House & Lounge orchestrates sizzling sounds and blooming flames while grilling certified-Angus steaks. Tables draped in white linens offset the dining area’s coffee-colored walls and prop up plates piled with juicy morsels such as the 12-ounce Prime fillet with seasonal vegetables ($39). The chilean sea bass, one of Fort Worth Texas magazine’s top 25 dishes, joins forces with three varieties of mushrooms to slow-dance with taste receptors in a downpour of black-truffle cream sauce. Lunch dishes include the Wild Mushroom burrito packed with sautéed chicken breast pieces, fontina cheese, garlic, and mushrooms ($10), and the half-pound Prime, top-sirloin vegas strip burger ($12) builds finger biceps with a hefty load of thick bacon, onions, mushrooms, and cheddar cheese.