Tutto Bene Café and Bakery is the place where groups of friends meet for lunch, where they get work done over coffee and where people of all ages can find something to satisfy their appetite. Unlike the national chains that serve the same function, though, Tutto Bene is a mom-and-pop place where everything is made in house from scratch and, of course, with love. Soups, salads, sandwiches, and scoops. Among the traditional sandwich and panini offerings are Italian and European specialties like Gyros and Grilled Salmo. Also unique are the café's take on scoops, otherwise known as chicken salad, tuna salad, and egg salad. Brunch is served all day. This meal is filled with down-home favorites, such as pancakes smothered with sausage gravy and a sweet-tooth sampler of a cinnamon roll, muffin, and French toast. Eggy dishes include the breakfast “wrap on fire” and the quiche of the day. Baked goods: Display cases hosts rows upon rows of decadent sweets, from cookies and cupcakes to coffee-cakes and other mouthwatering treats. Two signatures are the “torta de cielo” (cake from heaven) and the “crumble topped sour-cherry cake”. Cookies, featuring chocolate chips, oatmeal raisin and peanut butter.