Menu includes appetizers, bento boxes, and rolls with ingredients like spicy blue crab, asparagus, black pepper tuna, and eel mango sauce
Distinctive dishes such as broiled unagi over shiitake mushroom rice in a hot stone bowl complement traditional Japanese rolls and maki.
$16 for $30 worth of sushi and Japanese food for dinner.
Japanese eatery offers wide selection of appetizers, sushi and sashimi, sushi rolls, tempura, teriyaki dishes, and more.
$14 for $30 worth of sushi and Japanese cuisine for two or more for dinner.
$12 for $30 worth of Sushi and Japanese or Chinese Cuisine for dinner for four or more.
Chefs prepare classic sushi rolls, nigiri, and hibachi classics as guests watch
Chef Michael with 10 years of experience offers over 50 types of sushi and sashimi rolls
Chefs use lobster tempura, plum sauce, torched salmon, and other ingredients to create a large lineup of maki and sashimi
Enjoy fresh soup or salad to begin your experience, including Miso or Tom Yum Soups and Spicy Kani Salad or Japanese Seaweed Salad.
Enjoy authentic Thai and Japanese cuisine that is prepared with fresh ingredients in a professional and relaxing environment.
Thai specialties such as drunken noodles, dumplings, and pad thai at a BYOB restaurant with plenty of health-conscious options
Local eatery offers up quality feasts using locally sourced seafood and vegetables
Gourmet steaks and fresh seafood such as crab cakes, striped sea bass, and lobster bisque
Bacon enfolds filet mignon in upstairs dining room & gourmet toppings shower half-pound burgers in sports lounge below
Full steakhouse dining experience is enjoyed with dancing and music from live bands and musicians
Private karaoke rooms offer access to thousands of classic and pop songs as guests nibble on sushi and stir-fry
Authentic and classic Chinese cuisine is prepared and served with a unique twist putting a spin on classic recipes from China
Enjoy the tropical atmosphere of the restaurant with palm trees and ocean scenery while eating seafood from red snapper to crab cakes
Chef Dean Marco’s selection of broiled crab cakes, steaks, and seafood served at one of two country club locations
Seafood risotto and chicken sautéed with sherry wine and sage in an elegant dining room with a neighboring tiki bar
Baltimore-style hot and dirty hard-shell crabs cooked with secret spices, platters of jumbo lump crab cakes, and shrimp-stuffed crab
House-made pasta, fresh seafood, and traditional favorites like veal saltimbocca and chicken cacciatore bring Italian flavors to life
Enjoy classic Chinese dishes of lo mein, moo shu, fried rice, and sweet-and-sour pork, or dine on Japanese sushi and teriyaki.
Organic ingredients create fresh-fruit smoothies and low-calorie sandwiches packed with tender chicken, melted cheese, and fresh herbs
Weaving organic ingredients into time-honored recipes, restaurant offers halal Mediterranean and authentic Moroccan favorites
Weaving organic ingredients into time-honored recipes, restaurant offers Mediterranean and Moroccan favorites, artfully plated and served
Diners enjoy delicious New American with an Italian flare digging into hearty dishes such as seafood scampi, jumbo lump crab cakes, and more
Named after a street on New York’s Lower East Side, this shop stays true to its inspiration with more than 20 bagel varieties
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq