Family-owned sushi restaurant serves unique Japanese dishes .
$15 for $30 worth of Japanese and Chinese food.
$16 for $30 worth of Japanese cuisine for two or more.
Thai dinner cuisine such as grilled salmon with vegetables and chili sauce
Sushi rolls, steak teriyaki, and curry crafted by a Bangkok native and served amid Japanese paintings, and a DJ on weekends.
Diners look on as sushi chef pull off intricate and ornate rolls stuffed with everything from barbecued eel to fresh octopus and conch
$18 for $30 toward Japanese and Thai dinner for two .
$20 for $40 worth of Italian Japanese fusion cuisine.
Asian cuisine restaurant features soups, salads, hot and cold dishes, maki, desserts, and more
Japanese & Thai classics, including chicken katsu, panang curry with tofu & tuna sashimi—all enhanced with local & organic ingredients.
Eclectic combination of dishes includes vegetarian and kosher selections of Italian and American cuisine, as well as sushi
Casual restaurant offers a great selection of natural handmade artisan food
At Sake Room Sushi Express, Japanese and Caribbean flavors conjoin to create a marvelous marathon of taste in your mouth.
Dig into a choice of appetizers and fresh sushi rolls for a unique brunch experience, paired with mimosas
Artfully arranged platters showcase 100 or 200 pieces of mixed sushi handcrafted by seasoned chefs
Eatery with locations in South America treats guests to Argentine bistro cuisine, including empanadas and steak with chimichurri sauce
Classic steakhouse dishes such as filet mignon with lobster mac and cheese, scallops with lemon beurre blanc, and parmesan-crusted rib eye
Skirt steaks, short ribs, sausage, and other traditional Argentinian cuts of meat join sides of potatoes, rice, or vegetables
Dishes span Asian cuisine, including hand-rolled sushi, tuna rock, pad thai, basil red snapper, seafood bisque, and sweet and sour duck
Latin American steakhouse serves marinated fried pork with plantain chips, churrasco with chimichurri, and beef tenderloin wrapped in bacon
Italian seafood, homemade pasta specialist
This Peruvian spot specializes in seafood dishes like arroz con mariscos, plus traditional plates like lomo saltado and rotisserie chicken
Servers whisk skewers threaded with steak, lamb, and chicken to tables, then cut off juicy morsels for guests
Enjoy a wide array of eclectic meals from this Kosher Mexican restaurant such as tacos, nachos, burritos, and more
Ocean-fresh seafood ranging from yellowtail snapper and beer-battered prawns to yellowfin tuna steaks and mahi mahi tacos
Servers bring diners unlimited servings of Brazilian-style meats to be paired with Malbec wine and sides from a nearby buffet
Looking out over Biscayne Bay, diners savor oysters, lobster, and fresh fish caught by the restaurant’s own boats
Sandwiches and caprese salad, sopas and empanadas, and grilled Angus steak and chorizo
Seafood restaurant blends cold-water lobster tail, half pounds of Alaskan snow crab, and jumbo shrimp scampi
Scallops, jumbo shrimp, sword fIsh, lobster tail, organic green salads, and Nikki Bikini Pies served at threshold of 975-foot pier
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq