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National sub shop fills bellies with sandwiches and wraps that feature freshly sliced meats and quality toppings
Freshly baked bread holds tasty ingredients such as meatballs, turkey breast, provolone cheese, and vegetables
Customers enjoy a range of freshly made, classic deli subs and hot paninis served between warm ciabatta buns
Get 25% cash back on your first purchase and 10% cash back on all additional purchases
The bakery serves wood-fired pizzas and paninis alongside specialty coffee, fresh-baked pastries, cakes and gourmet desserts
Experienced culinary duo’s casual vegan café fare includes portobello-pesto sandwiches, fresh juices and smoothies, and apple-pie tartlettes
Meals created as healthy alternative to the norm with fresh veggies and meats combined to create a multitude of guilt-free options
Menu includes pizza burgers, tuna melts, potato salad, pastrami omelets, and The Monster sandwich with fives types of meat on rye bread
How America's strangest sandwich came to be a staple of Chinese restaurants in St. Louis
It's been a deli and diner staple for more than 100 years. But how did the reuben sandwich become such a superstar?
Which take on the philly cheesesteak is the best? And which hardly deserves the name “cheesesteak”?
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