BYOB eatery serves classic Mexican dishes made from the freshest ingredients available
Appetizers such as pan-fried pierogi and entrees such as braised baby back ribs basted with barbecue sauce
Mediterranean eatery serves inventive versions of classic dishes like chipotle hummus and cheese-stuffed falafel
Irish pub favorites like bangers and mash headline the menu alongside Celtic spins on other cultures, such as a Guinness-infused pasta
Bar serves upscale cuisine such as crab-stuffed calamari, lobster rolls, and Cajun new york strip, all which can be paired with drinks
Sink your teeth into 24 kinds of wings along with juicy burgers, hearty sandwiches, crispy tacos, and fresh salads
BBQ restaurant featuring everything from sliders with Texas brisket to Carolina pulled-pork tacos to Memphis-style baby back ribs.
BYOB eatery creates rustic and hearty Italian dishes such as lobster ravioli and shrimp, eggplant rollatini, and garlic white basil pizza
Custom-grilled steaks range from a 36-ounce porterhouse for two to filet mignon and New York strip
This elegant family-owned BYOB restaurant serves refined Italian dishes like grilled branzino with balsamic reduction and seafood fettuccine.
Cooked by a live chef right at the table, hibachi dinners include sizzling meats, fried rice, soup, and salad
Menu includes paneer biryani, chili cilantro naan, aloo gobi, goat vindaloo, vegetable spring rolls, crab curry, and chicken fried rice
Snack on a range of Indian and Pakistani dishes at the restaurant’s weekend lunch buffet.
Pizzas are wood fired with quality fresh ingredients, giving them authentic Italian quality
Flounder piccata, handmade pastas, and other traditional Italian dishes from a family-run restaurant that’s honed their recipes for decades.
Brunch items range from steak and eggs to a Sweet Waters omelet complete with avocado, organic eggs, goat cheese, and marble slab bacon
Fresh fish, chicken, or turkey wings with any two sides, corn bread or hush puppies, and a drink
Going to a restaurant with a fancy menu is a great way to impress a date, who might not otherwise know you can read.
Candy-colored bistro decorated with Mexican and Aztec art serves dishes such as enchiladas with mole sauce, all with an eye for presentation
Authentic Mexican food—including tacos, mole poblano enchiladas, fried red snapper, and birria de pollo—served in a festive eatery
Cozy Corner Deli’s chefs serve homemade soup or chili and lunch entrees such as hot and cold sandwiches, burgers, and wraps
This charming Italian eatery serves pizzas, pastas, and hot and cold sandwiches in a mural-bedecked dining room or on its outdoor patio
Dig into crispy fried chicken, fluffy buttermilk biscuits, and more at this popular chain
Chef Masatomo Soma prepares a medley of exquisite sashimi and seafood as well as homestyle teriyaki, katsu, and donburi dishes
Menu includes clams casino, bruschetta pizza, gnocchi alfredo, chicken marsala, veal scampi, eggplant parmigiana subs, and proscuitto pitas
Classic Italian deli serves housemade pastas with fresh mozzarella and Italian sausage alongside paninis and subs
Diners dig into a variety of hearty Southwestern dishes, such as soft-shell tacos, lime-braised pork, and fresh watermelon salad
This southern-focused restaurant is famous for its seafood, including a jumbo lump crab bisque and entrees like teriyaki salmon.
From the merchant: Chilean Sea Bass, Oysters, Shrimp Cocktail, Oso Bucco, Octopus, Rib Eye Steak.
Comedy club with an outdoor tiki bar hosts weekly shows, including sets from pros featured on Last Comic Standing and The Tonight Show
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq