32 HDTVs and 2 pool tables entertain diners as they eat dishes like homemade green chili, bacon-guacamole cheeseburgers, and fish and chips

Bags, tins, and gift packages of fresh-popped kernels come in flavors such as kettle corn and white cheddar

Health and environmentally conscious salads with cranberries and almonds; smoothies packed with coconut crystals and mango

Mexican mainstays, like nachos and tacos are infused with handcrafted Indian delights including saag panner curry and sweet tamarind chutney

A neighborhood gathering place featuring local craft beer, thoughtfully selected wines, seasonal coffee, smoothies and frappes, and more.

Local and organic ingredients star in dishes such as trout and apple benedict, brioche french toast, and griddled BLTs

Food-lovers can fill their bellies with dishes from all over the world: Spain, Italy, and their home―America

Coffee lovers can enjoy their favorite beverages and pastries at a local cafe

The company produces creative hard ciders from Washington apples

Franchise founded by an Italian family serves pizzas crafted with housemade dough, secret-recipe sauce, and never-frozen cheeses

Head to Rosati’s—a Windy City staple since 1906—for a crispy-thin, double-dough, or Chicago-style deep-dish pizza

Mexican favorites such as fajitas and tacos stuffed with beef or chicken, served along with specialty margaritas

Specialty sauce with authentic Italian sausage and pepperoni; cheesy bread stuffed with meatballs; sub sandwiches and tender, boneless wings

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The restaurant’s menu features Vietnamese dishes, like spring rolls or noodle soups, as well as bubble tea, smoothies, and other beverages

Chefs prepare authentic Thai and Chinese cuisine including kung pao chicken and hot pot

We welcome you to experience authentic recipes prepared by our Chef and Tandoor Chef incorporating quality ingredients of herbs and spices.

Eatery serves up flavorful Mexican and American dishes including burgers, burritos, tortas, tacos, quesadillas, and more

Pizzas made with thin, stuffed, pan, or gluten-free dough are topped with ingredients in customized or pre-selected combinations

Customers can enjoy mouthwatering dishes crafted by skilled chefs

Named “Best German/Eastern European Restaurant Denver 2014”, this hot spot serves up authentic Polish dishes made from wholesome ingredients

Earth-toned decor creates a soothing, trendy environment where Vietnamese, Chinese, Thai, and Japanese cuisine all share menu space

Hand-tossed New York–style pizzas and signature garlic-bread knots baked in a stone-deck oven and made from a family recipe

Customers can enjoy various American meals in the comfort of their own home

Chefs scour the market for the freshest seafood to use in nigiri, sashimi, and maki

Pizzeria with both create-your-own and specialty pizzas, with toppings like grilled chicken, artichoke hearts, and Italian sausage

Franchise founded by an Italian family serves pizzas crafted with housemade dough, secret-recipe sauce, and never-frozen cheeses

New York style pizza, fold-able combinations of Canadian and garlic or pepperoni and green peppers; Greek salads and wings

Cozy coffee-shop offers a wide variety of hand-crafted espresso drinks and chai tea drinks, as well as fresh breakfast and lunch options

Interactive dinnertime murder mystery stars professional actors and tests diners’ sleuthing skills throughout a multicourse meal