Restaurant adored with images of Paris brings the flavors of Europe to customers who enjoy the large variety of sweet or savory crepes

Eatery dishes out savory and sweet crepes with ingredients like fire-roasted peppers, ham, white chocolate, Nutella, goat cheese, and fruit

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Visitors can choose from a menu of classic Mediterranean and Middle Eastern cuisine, including shish tawook, mjadra, mousaka, and more

Fresh chicken, lamb, beef, and Mediterranean-style minced-meat kebabs

Fired by coal to infuse pizzas with a rich, unique flavor, the oven reaches a temperature of 1,000 degrees to cook pies quickly

Inviting eatery dishes up hearty Italian dishes like lasagna, chicken marsala, and pasta al pesto

At this Northern Italian steak house, open since 1939, skilled chefs present steak-house fare in a dining room with cherry-wood furnishings

Chefs create classic Mediterranean dishes, such as musaka, falafel, and shawarma, all paired with house-made sauces

Rosemary chicken, fish and chips, and Italian-inspired pizzas and pastas fill the menu at this train-themed restaurant

Chicken, shrimp, steak, scallops, and more seared on sizzling hibachi grills; appetizers include edamame, shumai, and tempura

Regional pizzeria chain that’s been around since 1948 bakes up round or square specialty pies alongside Italian and Greek dishes

Customers can enjoy a variety of Italian specialties such as Chicken Parmesano, Filet Mignon, Gnocchi Abruzzo and more

Diners can choose from wide range of pizzas made of high-protein flour and fresh produce

Have a pizza night with your favorite Papa John’s pie, made using high-protein flour and fresh produce

Specialty pizzas baked in a wood fire oven: barbecue chicken or a combination of diced pineapple and crumbled bacon; garden salads

Talented chef cooks up tasty Italian treats for his guests, such as pasta al pesto,filet mignon, or loccino club

Guests can enjoy classics from Mediterranean and Persian cuisine like fattoush, kababs, and Baba Ghannouj

Have a pizza night with your favorite Papa John’s pie, made using high-protein flour and fresh produce

Restaurant offers an array of gourmet Italian dishes, including pizza, salads, calzones, and more

Skilled chefs craft colorful and flavorful dishes inspired by original Mediterranean recipes

The restaurant serves one-topping pizzas with garlic bread and drinks for carryout for customers to enjoy at home

Have a pizza night with your favorite Papa John’s pie, made using high-protein flour and fresh produce

Discounts like these wont be around long! Come See us at Toarminas Royal OAk and try The worlds biggest and best pizza!

Chefs prepare whole wings, crispy fried fish and shrimp, and traditional Southern sides like okra, mac n’ cheese, and cole slaw

Chefs prepare whole wings, crispy fried fish and jumbo shrimp, and traditional Southern sides like okra, mac n’ cheese, and cole slaw

Staff behind raw oyster bar lines plates with ready-to-shuck shells and other seafood on an airy patio with views of downtown Royal Oak

Diners can enjoy a delicious combination of Mediterranean-American cuisine with shawarma, falafel, and burgers included in the menu

Skilled chef with over 40 years of experience serves a wide selection of Italian cuisine treats, including speciality Ricotta Gnocchi dish