Restaurant with white-washed turrets serves rustic French fare such as burgundy-sauced frog legs & duck l’orange.
French-style cafe that draws many European expats serves up Le Cheval ham, swiss, and fried-egg sandwiches, croissants, and beef bourguignon.
Classic French dishes such as mussels poulette in an atmosphere akin to an intimate Parisian bistro.
Authentic French café serves sweet and savory crepes, specialty sandwiches, and meat and seafood dinners .
Hand-tossed original or thin-crust pizzas with thick cloaks of sauce made from California-grown tomatoes plus one topping
Traditional Italian food served family style including pizza, pasta, and more
Family-run rock’n roll eatery entices customers with fresh spices and quality meats; menu features shawarma, kebabs, hummus, and more
Mesquite-grilled fish, freshly shucked oysters, live Maine lobster, filet mignon, and other American dishes served in a historic building
Chefs slice up pizza and fill bowls with spaghetti and fresh salad while families dine on their choice of 10 16-inch specialty pies
Cooks whip up a range of exciting, adventurous pies with unconventional ingredients, such as Tandoori Chicken pizza and Mac and Cheese pizza
Flavorful pastas and pizzas on four kinds of crust in a family-friendly atmosphere
American steakhouse institution satisfies diners with surf and turf combos, hearty pasta bowls, and an endless salad bar
With flavors from top U.S. cities, guests can enjoy a pizza from each city
Skewers of beef, chicken, pork, and fish cooked over an open mesquite fire complement sides of brazilian rice, cheese bread, and cheesecake
The American steakhouse institution can sate diners with surf-and-turf combos, hearty pasta bowls, and an unlimited salad bar
Skewers of beef, chicken, pork, and fish cooked over an open mesquite fire complement sides of brazilian rice, and cheese bread
Italian food with a California touch, like eggplant pizza and spinach salad with artichoke hearts, at a restaurant with dog-friendly patio
Tabouleh salad, lamb shish kabob pita, and cilantro mahi mahi whipped up quickly with healthy Mediterranean recipes
For $1, receive $11 off Your Order of $35 or More
Diners dig into tasty Italian classics such as risotto frutti di mare, gnocchi, and more at this eatery
Build your own bowls and wraps with fresh ingredients
Local neighborhood joint, offering a wide-ranging seafood selection, including oysters, sashimi, New Zealand salmon, ceviche, and chowder
Diners create custom pizzas with a variety of toppings, pairing made-to-order meals with one of the largest selections of craft beer on tap
A local institution, this restaurant does a lot more than grill perfect house-aged steaks with breakfast, lunch & late-night offerings too
Traditional Mediterranean dishes such as stuffed grape leaves and falafel served alongside American favorites including burgers and fries
Dig into dishes like seafood stew or steak with cognac sauce, but save room for the creme brulee custard in puff pastry
Daily rotating menu sourced from fresh, organic ingredients, allowing you to customize your own meal from a la carte options
Glasses of wine accompany a three-course meal with appetizers, entrees, and desserts
European dinner featuring dishes such as mushroom bolognese or grilled lamb chops, complemented by wine
In dining room swathed in rich tapestries, Moroccan bistro spices up traditional Levantine cuisine with belly dancing and tarot readings
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq