$18 for $30 worth of seafood and American cuisine at the Santa Monica location.
$24 for $40 worth of award-winning gourmet Mexican seafood for four or more.
Build your own bowls and wraps with fresh ingredients
$17 for$30 worth of Mexican-style seafood.
Our mission is to bring the new Cajun Fusion Seafood to our local customers! We have our own special twist addition to the traditional Cajun mix!.
Oysters topped with ceviche, fish tacos, and the house specialty shrimp cocktail anchors a menu that includes other Mexican favorites
Local neighborhood joint, offering a wide-ranging seafood selection, including oysters, sashimi, New Zealand salmon, ceviche, and chowder.
Kung pao shrimp, roat duck, moo shu pork, orange peel chicken, Mongolian beef with bamboo, beef chow mein, stir-fried lobster, and tilapia
$24 for $48 worth of seafood takeout for four people or more.
$14 for $20 worth of seafood.
The American steakhouse institution can sate diners with surf-and-turf combos, hearty pasta bowls, and an unlimited salad bar
Simmering broths filled with savory seafood, spicy kimchi, curried meats, and more at this home for traditional Taiwanese food.
Restaurant with white-washed turrets serves rustic French fare such as burgundy-sauced frog legs & duck l’orange
Lengthy menu of noodle dishes, curries, and specialties such as Thai-style BBQ spare ribs
Come for the chicken, whether you like it glatt kosher and fried or prepared in familiar Chinese dishes such as kung pao or general tso’s
Crispy eggrolls, spicy kung pao chicken, and dim sum bites await at this Asian buffet, along with and Western ribs, steaks, and pasta
French-style cafe that draws many European expats serves up Le Cheval ham, swiss, and fried-egg sandwiches, croissants, and beef bourguignon
Skewers of beef, chicken, pork, and fish cooked over an open mesquite fire complement sides of brazilian rice, cheese bread, and cheesecake
Communal diners dunk meats and veggies into a pot of boiling broth, producing cooked bites and a flavorful soup
Steamy bowls of soup, traditional noodle dishes, and spicy curries
American steakhouse institution satisfies diners with surf and turf combos, hearty pasta bowls, and an endless salad bar
Diners fill up at an Asian-fusion Hot Pots featuring dozens of meat, seafood, and vegetable options paired with beer or soft drinks.
Enjoy handmade sushi, made with love, at two locations
Savory ramen paired with seared salmon rolls and spicy-tuna-topped Idaho rolls stuffed with crunchy potato fries
Classic French dishes such as mussels poulette in an atmosphere akin to an intimate Parisian bistro
Skewers of beef, chicken, pork, and fish cooked over an open mesquite fire complement sides of brazilian rice, and cheese bread
Classic Thai dishes such as pad thai and curry served with Peruvian favorite such as ceviche in a richly furnished space
At this bright, two-tiered hot spot chefs pair fusion entrees and 50+ specialty rolls with cocktails made with freshly squeezed juices
Spicy Thai eatery dishes out papaya salad, yellow curry, spicy sugar wings, pineapple fried rice, and pad Thai
This Chinese menu features classic Szechuan, Hunan, and Mandarin dishes, plus new inventions like bacon fried rice
Ramen and sushi including specialty rolls like the Geisha Roll with salmon, tuna, gobo, and cucumber drizzled in lobster sauce and chili oil
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq