Restaurants in Chillum


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  • Manny and Olga's Pizza
    Whether you are looking for a slice of pizza or a whole pizza pie, Washington's Manny and Olga's Pizza offers a wide variety of pizza types and sizes. Dieters beware — Manny and Olga's Pizza does not offer low-fat cuisine. A catering menu is also available if you're looking to dazzle the patrons at your next shindig. Manny and Olga's Pizza is close to public transportation, though parking is inconvenient. Swap your car for a different kind of ride, and get off at nearby stop Georgia Ave Petworth (Green, Yellow). Save your pennies for a rainy day — with prices generally under $15, you'll have plenty left over even after dining at Manny and Olga's Pizza.
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    3624 Georgia Ave NW
    Washington, DC US
  • Wings Over Washington
    Whether you love them dunked in ranch dressing or smothered in barbecue sauce, the wings at Washington's Wings Over Washington will fit any taste. Watching your diet? Stay on track at Wings Over Washington, a local restaurant with gluten-free and low-fat options. Everyone will feel comfortable dining at Wings Over Washington, where business casual attire is standard. Delivery and takeout are both available if you prefer to eat in the comfort of your own home. A catering menu is also available if you're looking to dazzle the diners at your next shindig. With a host of nearby parking options, many choose to drive to dinner.
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    204 Michigan Ave NE
    Washington, DC US
  • Dolci Gelati Gelato
    Gianluigi Dellaccio was a star water polo player in Italy until the mid-90s, but it was actually his second career as a dessert chef that put him in touch with a number of global luminaries. After studying pastry-making in culinary school, he put in time at famous dessert shops in Germany, Naples, and Washington, D.C., where he had the chance to make pastries for Bono, President Clinton, and the Pope. Bolstered by the sweet taste of success, Dellaccio went on to found his very own gelato company, Dolci Gelati, where he incorporates the tenets of pastry-making into chillier desserts. These days, Chef Dellaccio spends most of his time developing new flavors in what he calls his gelato laboratory. He rises each morning to take dairy deliveries from local farms, as well as shipments of hand-picked fruits and specialty chocolate, imported from a small, sustainable farm in Ecuador. He begins by tempering the chocolate himself to create flavors rich and dark or sweet and creamy. Then, he mixes his premium, custom-prepared ingredients into the base of what will become the gelato. He still uses a long-treasured family recipe to turn his exotic ingredients into the final product, though, developing a treat that, like a digital cummerbund, strikes a balance between tradition and innovation.
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    5766 2nd St NE
    Washington, DC US
  • San Antonio Bar and Grill
    You won't be disappointed at Washington's San Antonio Bar and Grill, where well-prepared eats and delicious drinks rule the menu. None of the fare at San Antonio Bar and Grill is low-fat, so you'll have to put the diet aside for a visit here. Drinks here are readily available, so you can enjoy a glass of red or try something new. Youngsters don't need to sit out a trip to San Antonio Bar and Grill — it's super family-friendly and perfect for little diners and their folks. Free wireless internet is also available at San Antonio Bar and Grill, so bring your tablet or laptop along. Those with sensitive ears may want to stay away from this restaurant, though, as it can get quite loud. If you're in a hurry, place an order for pickup instead. Cyclists will also appreciate the plentiful space to lock up their bikes outside the restaurant. San Antonio Bar and Grill offers a nice selection of mid-range cuisine, so you can expect a meal there to cost about $30 or less per person. The dinner menu is a crowd pleaser at the restaurant, though breakfast and lunch are also served.
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    3908 12th St NE
    Washington, DC US
  • Outback Steakhouse
    Take a trip to Outback Steakhouse in Hyattsville and make your next meal a good one. Parents appreciate Outback Steakhouse's kid-friendly attitude, and little ones are often seen dining out with the adults. Or, take your food to go. If you're not in the mood to drive, hop on public transportation instead; Prince Georges Plaza Metro (Green, Yellow) is a nearby stop. With a host of nearby parking options, many choose to drive to dinner.
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    3550 E West Hwy
    Hyattsville, MD US
  • Andrene's Caribbean and Soul Food Carryout
    Discover the Caribbean's distinct flavors and rich history at Andrene's Caribbean and Soul Food Carryout. None of the fare at Andrene's Caribbean and Soul Food Carryout is low-fat, so you'll have to put the diet aside for a visit here. No need to splurge on a baby sitter — tots will be right at home chowing down at Andrene's Caribbean and Soul Food Carryout. Whether you're coming from work or a ballgame, the dress code at laid-back Andrene's Caribbean and Soul Food Carryout is come-as-you-are. Feed the gang at your next get-together with catering from Andrene's Caribbean and Soul Food Carryout as well. Dining out isn't your only option here — pickup is available, too. Guests take to street parking at Andrene's Caribbean and Soul Food Carryout's Kennedy St NW spot. Dining at Andrene's Caribbean and Soul Food Carryout will set you back about $30 per person on average. The menu at Andrene's Caribbean and Soul Food Carryout includes breakfast, lunch, and dinner — stop by for your favorite meal.
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    308 Kennedy St NW
    Washington, DC US

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