Food & Drink in Creve Coeur


Select Local Merchants

  • Fortel's Pizza Den
    Fortel's Pizza Den was founded more than 30 years ago by pizza enthusiast Bob Fortel, giving the restaurant plenty of time to develop a compelling formula for creating its hand-tossed pies. It starts with the crust: the dough is made fresh daily, and?since eating pizza, like playing Battleship against yourself, shouldn't involve too many tough decisions?it's formed into a single, medium-thin thickness. Chefs then slather this crispy foundation in one of seven sauces, including pesto, gravy, or Bob Fortel's original sweet-and-spicy tomato sauce. Topping choices number in the dozens, ranging from sweet chicken sausage and eggplant to corned beef and sauerkraut. While waiting for their pizza masterpieces to arrive, diners nibble on beer-battered mushrooms, toasted ravioli, and other appetizers.
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    624 N New Ballas Rd.
    Creve Coeur, MO US
  • Moe's Southwest Grill
    Let your mouth have a fiesta of its own at Moe's Southwest Grill, a casual Mexican restaurant. None of the fare at Moe's Southwest Grill is low-fat, so you'll have to put the diet aside for a visit here. Eat out with the little ones at Moe's Southwest Grill, and don't waste time scurrying for a sitter. Bring your laptop here and tap into the complimentary wifi. Don't be afraid to enjoy your food on the go — Moe's Southwest Grill offers takeout for your busy schedule. Can't get enough of Moe's Southwest Grill's tasty dishes? They also offer a catering service for parties and events. Save some dough on parking at Moe's Southwest Grill. The menu at Moe's Southwest Grill includes breakfast, lunch, and dinner — stop by for your favorite meal.
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    10429 Olive Blvd
    Saint Louis, MO US
  • POPtions! Popcorn
    The discerning kernel connoisseur can choose from any of POPtions!'s tantalizing 2- or 3.5-gallon Pop du Jour and three-way combo tins. The popular Caramelt Nut ($60 for a two-gallon tin) begins with a fluffy canvas of caramel-coated popcorn blended with pecans before being crowned with a mop-top of dark chocolate from venerable French chocolatier Bissinger?s. Toasted Rav ($38 for two gallons), meanwhile, serves up a radical blend of secret spices, tomato flavoring, and parmesan cheese. For chocoholics requiring their decadent daily fix, Over the Top ($55 for two gallons) might send you into a choco-coma with popcorn cooked and coated in a caramel recipe, then drenched in Bissinger?s dark chocolate and chocofied a second time with a generous drizzling of white chocolate. Or explore the Cheese Lovers tin's fromage ? trois of cheddar, Buffalo bleu, and chipotle cheddar ($40 for two gallons).
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    1580 S. Lindbergh Blvd
    St. Louis, MO US
  • Yogo Luv
    Yogoluv chills the taste buds of yogurt aficionados with milk-extracted frozen treats in an assortment of palate-pleasing persuasions. Loaded with a herd of essential nutrients, including protein, calcium, potassium, vitamin B12, and riboflavin, the frozen yogurt ($0.40 per oz.) also contains live and active cultures. All 16 flavors, including mango, red velvet cake, pomegranate raspberry tart, and pecan praline, are kosher and have a third of the calories of their respective ice-cream counterparts, inspiring barely contained envy at beachside dessert conventions. Patrons can serve themselves cups of the probiotic concoction and let it help boost their immune systems, prevent digestive-tract infections, overcome lactose intolerance, and defeat antibiotic-fueled self-doubt.
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    12520 Olive Boulevard
    Creve Coeur, MO US
  • Grassi's West Italian Deli
    Grassi?s West administers mammoth lunches and capacious dinners from a menu teeming with Italian favorites. Cheesy heaps of chicken parmigiano ($8.95) accompany an entourage of crispy salad and buttery bread, and the Carla special boasts lean layers of trimmed roast beef, turkey, veal, or meatballs bookended by italian bread ($7.25). Sixteen-inch thin-crust pizzas ($13.75+) sport an undershirt of homemade sauce reinforced with rooftops of veggies, sausage, pepperoni, and strips of american and canadian bacon. Locals have gotten lost within the labyrinth of Grassi?s chef salad, drizzled delicately with homemade dressing ($5.05+), and diners who prefer big chomps to small talk can revel in the cafeteria-style serving, in which indecisive slowpokes won't stymie valuable chewing time. If there?s room for desert, a slice of cherry cheesecake ($3.75) can tickle tongues or provide creamy insulation for another mound of jaw-dropping sandwich extravagance.
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    10450 German Blvd
    Saint Louis, MO US
  • St Louis Jamba Juice Corp
    Every day at more than 770 locations, Jamba Juice proves that good nutrition can be both convenient and delicious. Since the beginning, the company has based its philosophy on choosing whole fruits and all-natural ingredients over artificial flavorings and preservatives. The menu is completely free of high-fructose corn syrup and artificial trans fats, and it makes additional accommodations for vegan and gluten-free diets. Although Jamba Juice is serious about using wholesome ingredients, the company is a little more playful when it comes to the palate. Whole fruits and veggies can be blended into an extensive menu of great-tasting smoothies and freshly squeezed juices. But Jamba Juice?s commitment to keeping healthy eating simple informs its solid-food options, too. Customers can kick-start their morning with a steaming bowl of slow-cooked, steel-cut oatmeal, or stay energized throughout the day with six varieties of Energy Bowls: nutrient-rich blends of whole fruit, Greek yogurt or soy milk, and an assortment of dry toppings and fresh fruits. In addition to nourishing and energizing the human body, Jamba Juice fights childhood obesity by sponsoring Team Up for a Healthy America. The initiative encourages fans to join the Team Up community of celebrities, athletes and other leaders committed to getting kids active?which they can do by visiting the main Jamba Juice website.
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    11477 Olive Blvd
    Creve Coeur, MO US

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