$8 for $15 worth of Cajun seafood, tea, and shaved ice.
Protein like crab cakes, steak, salmon, chicken, and tofu can be enjoyed in styles like wraps, gyros, tacos, and salads along with sides
Authentic Mexican dishes, from tacos and burritos to spicy and fragrant seafood dishes, headline the menu at this popular eatery.
Chefs put on a show during teppanyaki meals of filet mignon and fish; sushi bar delivers classic and offbeat bites such as the ceviche roll
Sushi rolls, including vegetarian and Cajun-inspired styles, complement Japanese entrees such as teriyaki dinners and tempura platters
Authentic Thai cuisine once enjoyed by Thailand’s royal family, plus a full bar to complement meals
eatery draws inspiration from British pubs and inns, featuring prime rib, steaks, seafood, poultry, salads and more.
Crepes, seafood, lamb, and pasta dishes give this menu a decided heft with original creations and traditional French fare.
Steakhouse staples such as blue-cheese-stuffed filet mignon and lightly blackened ahi tuna; live entertainment six nights a week
Modern spins on traditional Asian dishes such as miso clam chowder, Japanese nachos topped with spicy tuna, or chicken in chili-orange sauce
Proteins like beef short ribs, grilled salmon, and all-natural chicken are paired with rice and veggies to create healthy, oil-free meals
Couples or quartets savor slabs or succulent ribs or tri-tips alongside hearty appetizers, sides, bananas fosters, and glasses of wine
Skewers of beef, chicken, pork, and fish cooked over an open mesquite fire complement sides of brazilian rice, and cheese bread
Rolls, nigiri, and sashimi made with fresh fish such as yellowtail and salmon await customers at this spot near The Honda center.
Pho noodles soups made with free-range chicken and filet mignon, seafood chow mein, and crispy egg rolls and spring rolls.
Restaurant offers Asian specialties, including a variety of freshly prepared barbecued meats and vegetables served with noodles or rice
Rice & Noodle dishes include Seafood Tum Yum Noodle, Pineapple Fried Rice and the classic Pad Thai.
Chefs put their skills on display as they roll up 50 kinds of sushi at a wood-topped sushi bar and dole out entrees like pork tonkatsu
Sushi made from fish that arrives fresh daily, as well as iconic Japanese staples such as charbroiled chicken teriyaki
A local institution, this restaurant does a lot more than grill perfect house-aged steaks with breakfast, lunch & late-night offerings too
Restaurant serves an array of classic American steakhouse dishes including steaks, soups, and salads
Enjoy casual American fare at a speakeasy themed restaurant
A 63 ft. catamaran glides through Dana Point Harbor during 90-minute cruises as a convivial host serves snacks and The Organic Cellar wine
Sandwiches and plates piled with sliced beef brisket, tender pork ribs, and spicy cheddar sausages slow-smoked in-house
Pastas made by hand daily, pizzas baked in a wood-burning brick oven, and other Italian dishes; perfect for romantic outing or holiday gift
Pastas, veal cutlets, and gourmet pizzas complement scenic views of the harbor from a heated patio
Handmade pastas are made from the freshest ingredients and locally grown produce
Mesquite-grilled seafood is a speciality at this eatery, but what sets it apart is the bronze statue of the Laguna Greeter at its doorway.
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq