Hand-rolled sushi, bubbling bowls of udon, and sizzling bibimbap capture the tastes of Japan and Korea.
Chefs build unique sushi and sashimi dishes as hibache chefs put on dazzling culinary side-shows.
Enjoy fresh sushi, sashimi and more.
$25 Value Towards Sushi and Japanese Cuisine, Valid for Lunch or Dinner, Sunday-Thursday Only.
$17 for $35 worth of sushi for two or more, valid Sunday-Thursday.
Chef leads students through the fundamentals of picking and preparing fresh ingredients for sushi and rolls.
Menu includes tuna-avocado rolls, mango chicken, chow mein, spicy basil fried rice, scallion pancakes, sashimi ceviche, and beef thai curry
Simmer beef and veggies in Chinese-style hot pots, choose from 17 chef’s specialty sushi rolls, and enjoy spicy Szechuan-style entrees.
$15 for $30 worth of sushi and Chinese food.
$13 for $20 worth of sushi and Japanese food for two or more.
Eco-friendly restaurant adorned with the hull of a 36-foot rescue boat serves seafood and sushi made with locally caught fish .
Chefs cook up dinners of filet mignon, salmon, and shrimp at tableside grills or prepare sushi rolls made with salmon roe and octopus.
$18 for $30 worth of sushi, valid for dinner for two or more.
Tavern serves sushi rolls alongside mac and cheese bites, veggie burgers, meatloaf sandwiches, sweet potato casserole, and fish and chips.
$14 for $25 worth of sushi, Japanese cuisine, and drinks; Valid Saturdays and Sundays.
Dig into Asian dishes such as Chicken Katsu or Bibimap, or opt for sushi rolls such as the Alaskan or Spicy Tuna .
Learn how to make your own sushi specialties at a workshop that shows you all the steps, from the rice to the meat to the rolling.
Pair creative rolls, including the Green River’s eel and shrimp tempura, with finely sliced pieces of sushi or sashimi and apps like gyoza.
Hormone- and antibiotic-free chicken, organic veggies, and gluten-free options, plus sushi and hibachi served with healthy akai rice.
2014 sushi roll -shrimp tempura, spicy tuna, avocado inside, topped with spicy crabmeat & chefs special sauce.
Chefs whip up globally-inspired dishes from local, seasonal ingredients, such as duck poutine, Kobe beef sushi, and Parisienne gnocchi.
Japanese sashimi and sushi rolls mingle with Chinese entrees in a restaurant that hosts karaoke three nights a week.
Organic, pan-Asian cuisine ranging from sushi to hong kong shrimp to chicken pad thai.
Menu blends Chinese and Japanese specialties, from black-pepper beef to sushi.
Guests watch chefs deftly prepare multi-course meals at teppanyaki grills or enjoy freshly-rolled sushi.
Restaurant serves a wide variety of Japanese delicacies, including different kinds of sushi, dumplings, and tempuras.
Japanese fine dining is served in a warm and friendly environment that boasts an authentic sushi bar.
Lobster fried rice, sushi, noodles, and an ample selection of beer and wine on a menu that crosses borders to reproduce many Asian cuisines.
For $1, get 10% off lunch with the purchase of $20 or more
asian fusion and sushi.
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq