Sign in to get personalized notifications about your deals, cash back, special offers, and more.
Hibachi chefs put on a show of flipping filet mignon and lobster tails on tabletop grills
More than 60 types of maki, sashimi, and nigiri share the menu with Japanese entrees such as pork katsu and ginger chicken
At hibachi cooking tables, guests watch in full view as chefs perform their magic to cook fresh meals from quality ingredients
Sushi is probably the most widely recognized Japanese food classic that is munched on by toddlers, kids, and adults with equal appetite
Watch chefs sear meat, seafood, and veggies at table-side grills
Based on traditional Japanese recipes, Yakiniku session is a real treat for all fans of grilled meat, shrimp, or veggies
Sushi rolls include ingredients such as sweet potatoes, shrimp tempura, spicy tuna, avocado, eel, smoked salmon, cream cheese, and mayo
Hibachi chefs dazzle diners with acrobatic cooking displays while sushi crafters create delicate odes to piscine cuisine
Patrons can enjoy a variety of authentic Japanese dishes made with fresh ingredients and see tricks performed by hibachi chefs
Restaurant serves authentic Chinese cuisine along with hibachi and sushi
We asked a certified sake expert for tips on how to drink sake, and learned the one magic word to look for when buying a bottle.
Tempura is deep fried so perfectly, it's hard to resist
This microwave staple morphed into a decade-long gourmet trend. But just what is ramen and how did it become such a hit?
Discover top restaurants, spas, things to do & more
Check back every day for new deals near you
Buying is fast, easy, and secure
By entering my email above, I agree Groupon can send me emails for local services, shopping, travel and Groupon updates.I can unsubscribe any time by contacting Groupon here.