Traditional Chinese food ranging from lobster chow mein to pork fried rice to sweet and sour chicken to sesame tofu .
Authentic Chinese specialties such as seafood-eggplant casserole, tea-smoked duck, and salt and pepper frog.
$15 for $25 worth of Chinese cuisine for two.
Michelin-recommended Chinese restaurant serves 8- or 10-course prix fixe meal that features peking duck in an opulant, three-story space.
Traditional Asian cuisine paired with space suitable for larger gatherings make for a comfortable and worthwhile dining experience
Kosher Chinese restaurant serves traditional recipes alongside locally tinged dishes such as pastrami egg rolls.
Four-course meal of Cantonese classics includes options such as egg-drop soup, steamed dumplings, sesame chicken, and Chinese sweet soup.
For $1, receive $5 off Purchase of $35
Chinese, Japanese, and Thai cuisine combined into extensive menu of stir-fries and sushi.
Claim this deal and get 10% cash back rewards when you pay with your linked Visa card at PHO’Nomenon Noodle & Grill
Classic Thai dishes plus Yaowarat street-food-style eats, including duck breast in a cinnamon sauce and steamed shrimp in a clay pot
Take in views of the Manhattan skyline separated by a 112 ft. retractable glass wall while dining on Asian fusion cuisine
Asian cuisine prepared in front of customers delivered fresh to the table until patrons’ apetites are satisfied
Eel, tuna, salmon, and spicy fillings characterize a massive sushi menu with extras such as miso soup and tempura available by the piece
Get 15% cash back on your first purchase and 10% cash back on all additional purchases
Barbecue your own meat at smokeless tableside grills, or savor Korean-style sushi rolls, soups, and entrees
Upscale Thai menu features innovative dishes such as chicken pumpkin curry and spicy, crispy pork belly as well as more classic options
Get 25% cash back on your first purchase and 20% cash back on all additional purchases
Soups, sandwiches, and curries feature the French-influenced cooking style and Southeast Asian ingredients of Vietnamese cuisine
Bring your own drinks to pair with spicy Thai dishes such as sauteed chicken in a peanut sauce or coconut red curry
Cooks turn cooking into spectacle as they sizzle up meat and veggies on open hibachi grills, as sushi chefs assemble fresh, inventive rolls
Caribbean dishes such as braised oxtail share menu space with jerk-seasoned crab legs, jumbo tiger shrimp and lobster tail
Chefs at an open sushi bar craft rolls such as spicy yellowtail and white angel; diners can also bring beer from home
All-you-can-eat sushi, hand rolls, and special rolls, served with either three drinks or teriyaki
Dig into tasty pan-Asian cuisine at this restaurant; offerings include pineapple fried rice, Vietnamese shrimp rolls, and more
Oysters delivered fresh daily for meal for two with martinis
Sushi rolls include the Dragon roll stuffed with eel and the Yummy roll with yellowtail, caviar, spicy tuna, and asparagus
International restaurants allow you to relive another country's cuisine without having to call its embassy for that recipe you used to like.
Hibachi chefs cook sizzling plates of meat and seafood at guests’ tables
Seafood served in various international styles, along with Jamaican specialities, such as escovish snapper and jerk chicken
Named after a style of aged Korean kimchi, local eatery offers up a selection of signature dishes featuring the national staple
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq