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Wineries in Guttenberg


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  • Martha's Vineyard
    Martha's in Jackson Heights is an Italian restaurant that features delicious seafood. It's a popular spot for those that want delicious food. If you need food provided for a local event, take advantage of its catering options. A good option in Jackson Heights, Martha's Vineyard definitely won't leave you disappointed.
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    8010 Northern Boulevard
    Jackson Heights, NY US
  • Il Punto Ristorante
    Load up on meatballs and marinara at Il Punto Ristorante, and find out for yourself if the five-star ratings are up to par. Specializing in gluten-free and low-fat fare, Il Punto Ristorante has something that every stomach will enjoy. Complement your meal with a beer or wine from Il Punto Ristorante's delightful drink menu. Il Punto Ristorante is kid-friendly, so little ones are welcome to tag along. A good time will be had by all if you book your next event at Il Punto Ristorante. Check email, shop online, or get the latest game scores on Il Punto Ristorante's free wifi. The restaurant accepts reservations, so you can get around the busy crowd. You won't find a suit in here! Business casual dress is the norm at Il Punto Ristorante. Or, take your grub to go. The restaurant has catering services as well. Drivers can find a space for their wheels on the street when dining at the restaurant's 9th Ave business. With an average price of around $50, Il Punto Ristorante is perfect for a special celebration. If you're more of an evening diner, you're in luck. Though all three meals are served, the restaurant's dinner menu will blow you away.
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    507 9th Ave
    New York, NY US
  • Make Wine With Us
    John Gizzi and Diann Greco, the American Wine Society–certified wine judges at Make Wine With Us, teach wine aficionados to create their own wines using grapes harvested in Californian and Chilean vineyards. At the start of the nine-month process (California grapes in the fall, Chile grapes in the spring), winemakers-to-be assemble with fellow enthusiasts to learn the intricacies of the trade. Patrons learn to crush and destem grapes in a machine called a crusher-destemmer, named after the device's favorite Germanic metal band. Following the crushing process, a hydraulic press forces juice into barrels, where it shall remain until the conclusion of its sweet, sweet metamorphosis. At the end of the nine-month period, newly minted winemakers lean on family and friends to fill, cork, and custom-label the finished product. Budding vintners then tote home their vintages to share with family, friends, and robot butlers with built-in carafes.
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    21 Currie Ave.
    Wallington, NJ US
  • Brooklyn Winery
    Brooklyn Winery's team crafts small-batch, artisanal wines in Williamsburg—and if winemaking in an urban environment sounds odd to customers, they can always find out how it works during Tuesday winery tours. The tour guides walk groups through their entire process, from the moment the grapes arrive at the facility to when the cork goes in the final wine bottle, trapping the wine genie inside for good. Of course, the process varies from wine to wine. The team ages some vintages in stainless-steel containers, while the barrel-fermented riesling is aged, predictably, in oak barrels, an old-school technique that originated in prerefrigeration Germany. The result? A quirky riesling with hints of soapstone, mushroom, and honey. The team doesn't just reclaim old German traditions, though. For their unpretentious 1,200-square-foot wine bar, they also reclaimed most of the building materials. In the cozy, unpretentious bar, visitors sip vintages pulled from wine racks that were once World War II ammo boxes; the walls, meanwhile, were barn wood in a past life, and the bar itself is made from old church pews, completing the aura of modernity rooted in history.
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    213 N 8th St.
    Brooklyn, NY US
  • Melovino Meadery
    Mead may be the ancestor of all fermented drink, but it's still new to many people. That's why Melovino Meadery wants to make the honey-based wine more accessible to the masses. The family-run company plans on doing just that by producing its mead with all-natural ingredients (think True Source Certified?honey) and by continuing to develop new styles, even though their repertoire will stand at more than a dozen by the end of 2014. During tours, visitors get to sample up to six different types of the centuries-old drink that Shakespeare liked to indulge in before writing about knife fights.
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    2933 Vauxhall Road
    Union, NJ US
  • Living Adventure Tours
    As a lifelong resident and explorer of New Jersey, Vaughn Tiedeman possesses an intimate familiarity with the region’s natural beauty and hidden entertainment gems. He started Living Adventure Tours to get folks out of the city and exploring the natural majesty of the northeast. He and his guides lead an endless array of seasonal activities such as hiking, kayaking, and hot air balloon tours during the warmer months. As winter sets in, they lead snowshoeing journeys and wine- and beer-tasting tours of the vineyards and breweries nestled throughout the scenic countryside.
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    106th St. and Central Park West
    New York, NY US

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