Latin-American bakery fills bellies with giant completa or Cuban sandwiches, guava pastelitos, tres leches cake, and Puerto Rican bread
From the merchant: Fresh Thinking…Healthy Eating!! FEAST YOUR EYES (AND BELLY) ON THE HEALTHIER ALTERNATIVE TO FAST FOOD!
Steak and seafood platters blend French, German, and Italian flavors in the 200-year-old restaurant’s sun-lit dining room.
Gourmet steaks and fresh seafood such as crab cakes, striped sea bass, and lobster bisque
For 35+ years, this menu has been tantalizing diners with charbroiled burgers, fall-off-the-bone ribs, and house-specialty french onion soup
Retro diners serve up classic hamburgers, patty melts, and hand-dipped shakes
Authentic pastas, brick-oven pizzas, and veal dishes with housemade sauces served in a sunny dining room
Inside the family-owned restaurant and sports bar, entrees such as Tuscan pork chops and stuffed shrimp include access to the huge salad bar.
Menu includes mussels marinara, buffalo chicken wraps, eggplant parmigiana subs, penne vodka, baked ziti, veal marsala, and taco pizza
Grilled teriyaki dishes and fresh cuts of sushi mesh well with piping hot cups of loose leaf teas
Casual neighborhood eatery that slow-cooks and smokes everything from barbecued ribs to brisket
Bacon enfolds filet mignon in upstairs dining room & gourmet toppings shower half-pound burgers in sports lounge below
French specialties such as housemade crepes, duck confit, and bouillabaisse abound in a historic building with a brick courtyard
Veal marsala, pasta carbonara, baked manicotti, stuffed lobster ravioli with shrimp, mussels marinara, and pizzas
Patrons sip BYOB drinks while munching on pasta, heroes, and pizza, including a taco pie or one with eggplant and ricotta
Menu includes freshly made crepes with sweet and savory fillings, tuna melts, pancakes, bacon cheeseburgers, greek omelets, and BLT clubs
Restaurant fashioned after a ’20s speakeasy can preface grilled ribeye and belgian mussels with a variety of meat and cheese plates.
BYOB Casual Eatery serving Old Fashioned Low and Slow Ribs, Chicken, Pork, Brisket, Loaded Potatoes, BBQ Tacos, and Amazing Sandwiches
A Chat with Alcamo Restaurant & Brick Oven Pizza.
Casual eatery cooks up pernil platters, chicharones, grilled shrimp, and other traditional Latin American fusion dishes
Fresh ingredients in a pub setting make for intimate and delicious meals
Restaurant specializes in Thai cuisine with dishes comprised of chicken and vegetable rolls, rice, shrimps, tofu, noodles, and wonton soups.
Fresh produce from eatery’s farm and greenhouse inspires seasonal Italian menu with housemade lobster ravioli, braised pork, and mussels
Familiar favorites such as tacos and hearty burritos as well as specialty Mexican dishes, including mole-glazed enchiladas with a pork chop
Global flavors and fresh seafood shine on a menu featuring signature crab cakes, Caribbean jerk tuna, and hand cut NY strip steaks
Authentic Cajun and creole eats that has won Philly Hot List’s Best Soul Food award three years in a row
Diners can find a similar treat in many Thai restaurants, which add fruit and coconut milk to the aromatic package.
Build your own creation or opt for a specialty burger, including ones with Kobe beef, ostrich, pork, elk, venison, and veggie patties
Deli counter whips up a selection of hoagie sandwiches, housemade soups, and even pizzas to satisfy hunger day or night
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq