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Step inside the red-brick and painted-green storefront of Arancine’s to explore its menu of Italian food, including Sicilian-style pizza
Long-running family restaurant serves specialty pizzas and hearty pastas
Local eatery offers a variety of Italian dishes, such as pasta with marinara sauce, pizza, chicken parmigiana, and lasagna
Crosby pizza Stop offers pizza that is made by passionate people who care about craft, history, and culture
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Hand-crafted gourmet pizzas take the stage alongside pastas, sandwiches, calzones, and other Italian favorites
Guests may enjoy a variety of Italian dishes including pizza, pasta, salads, and more
Classic Italian pizzas served alongside sashimi, Middle Eastern pita sandwiches, and sweet potato gnocchi
Wood-fired margherita pizza made with fresh mozarella and extra virgin olive oil; pastas cooked in an iron skillet; sangria and dessert
Owned by a family with a passion for Italian food, this eatery serves up pastas, risottos, and salads
Patsy and Carmella Lancieri opened their first pizzeria in 1933, filling their menu with traditional recipes direct from the Old World
Restaurant specializing in Italian cuisine invites patrons to try its delicious food and drink, which can be enjoyed inside or as a carryout
Plates of calamari share table space with shrimp-parmigiana hero sandwiches, baked shells with ricotta and veal picatta in casual pizzeria
Pizza restaurant offers a variety of hearty fare, including calzones, burgers, gyros, salads, pasta, and wings
Patrons can enjoy Mediterranean dishes such as Falafel, Pizza, or Pasta, to name a few, in the comfort of their own home
Have a pizza night with your favorite Papa John’s pie, made using high-protein flour and fresh produce
Diners enjoy specialty pizzas made from spiced Indian meats atop traditional pizza, like Butter Chicken or Saag Paneer pizza
Thin-crust pizzas with handmade mozzarella, fragrant tomato sauce, and fresh toppings are baked in coal-fired brick ovens
Diners can enjoy Mexican meals such as tacos, tortas, tostadas, quezadillas pambazos, pozole, delisious mole de olla or variety of pizza
Family-owned pizza restaurant offers classic combinations as well as specialty pizzas and other treats incuding the signature Atomic Wings
Diners can enjoy freshly-crafted, mouthwatering Italian flavors complete with an appetizer, wine, and dessert
Quick pizza joint serving up slices of specialty pizzas such as chicken bacon ranch and deluxe lover
Clients can order entrees, pasta, garlic bread, dessert, and soda for takeout to enjoy at home or have a meal at the restaurant
Pizzeria serves up pizzas in both Italian and American style, baked from freshly made dough, with a variety of toppings
Food lovers can treat themselves to Italian specialties such as calamari fritti, different kinds of parmigiana, and more
New York pizzeria serves up pizza by the slice, whole pizzas, and a variety of entrees and sides
Guests may try a wide range of pizzas, pastas, and other Italian hot meals
Place with a laid-back atmosphere serves flavorful Italian staples such as pizza with plenty of toppings to choose from
Restaurant offers a variety of Italian cuisine specialties including salads, paninis, pastas, soups, and pizzas, as well as a kids’ menu
Family restaurant dishes up various pasta dishes, pizzas, wraps, and more
From old-school counter joints to trendy gourmet hot spots, these are our picks for best pizza in NYC.
Two of our food editors debate the issues in order to find out if pizza slices or squares reign supreme.
Tiny, napkin-sized squares or giant, foldable triangles? When it comes to pizza style, everyone has a preference. Our two editors take opposite sides in this battle that may change the way you look at a pizza wheel.
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