Coffeehouse drinks and snacks, including drip coffee and house-baked cookies
Teas and light fare such as quiche, sandwiches, coconut-cream pie, and strawberry cake
Traditional bagels with cream cheese and sausage rolled in plain, jalapeño, or everything bagels
These Italian snacks include snack cones that come in a variety of flavors, including meatball, pepperoni, tiramisu, and Nutella
This coffee shop offers a variety of organic Coffee, Drinks, Pastries, Sandwiches, and Homemade Ice Cream
From the merchant: Come enjoy homemade soup, salads, sandwiches, and baked goods in our relaxing atmosphere.
Inside a veritable ski-lodge complete with mounted bucks, diners tuck into burgers, seared ahi tuna, and hand-battered country fried steak
Freshly prepared breakfast and lunch dishes include breakfast banana splits, chicken fried steak, egg skillets, salads, and sandwiches
Dine on classic all day homestyle breakfast and dishes such as meatloaf, mashed potatoes smothered with gravy, fried okra, and peach cobbler
Levantine menu has popular Mediterranean dishes such as hummus and falafel, but also introduces diners to lesser-known treats like kunafeh .
Customize the spice level of playfully named Thai curries, noodle soups, and seafood plates, served on the patio or in the dining room
This spot transports diners to Peru with live music, imported candies and treats, and dishes such as ceviche and lomo saltado.
Veggies, meats (or vegan tempeh), sauces, and spreads can be piled onto regular or gluten-free bread that’s made from scratch daily
Pan-Asian favorites such as Korean wings, Vietnamese pho, Thai curries, and halo-halo, a dessert with flan, sweet red beans, and jackfruit
Chefs create Mexican staples, such as shrimp stuffed with white cheese and jalapeños, or beef sirloin steak seasoned with cilantro
A beautiful setting with entertaining dining and bar venues and a highly social atmosphere that is rich in design, art, music, and comfort
Rodizio gauchos cut slices of rotisserie-grilled meats from skewers table-side, filling plates with steak, chicken, and pork
A mother-and-son team crafts French classics such as escargot with herb butter, fondue, and pan-seared duck breast inside a quaint eatery
Fried chicken is paired with biscuits and sides like handmade onion rings, seasoned fries, red beans and rice, and fried okra
Traditional Italian food served family style including pizza, pasta, and more
Known for its deep-dish pies and popular sauage topping, the pizzeria team also crafts thin-crust pies and Italian classics such as lasagna
Enjoy entrees such as their famous jalapeño-buttermilk marinated southern fried chicken, deep fired slow and low to keep it juicy
Seafood, steak, and sandwiches with southwestern twist, including seafood combo fajitas and home cooking
Homemade Greek dishes such as moussaka and souvlaki at an eatery that features Greek & belly dancers and a roof top patio
Enjoy fresh seafood and flavorful Cajun and Creole dishes such as jambalaya, boiled crab, and boudin
Eclectic Indian dishes inspired by diverse cultures and thousands of years of culinary developments
Chefs cobble together fresh meat & beans to build enchiladas with chili & chips, taco burger, or bean & meat chalupa
BYOB grill serves entrees of grilled beef and lamb, falafel paired with hummus, and chicken shawarma served with rice
Menu features seafood like snow crab legs, fried shrimp, crawfish, mussles, and oysters, as well as fried pickles and chicken tenders
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq