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Franchise founded by an Italian family serves pizzas crafted with housemade dough, secret-recipe sauce, and never-frozen cheeses
Pizzas like the popular “Sticky Fingers;” “Beddar Cheddar Burger;” wings, pastas, salads, and desserts
This family-owned and -operated pizza pub serves classic-style pizzas made of fresh, non-frozen ingredients
Fresh dough, made from scratch everyday sets Palio’s Pizza Cafe apart from all the rest; BYOB with Denton location now serving beer and wine
Options include pizzas like the popular Sticky Fingers and the Beddar Cheddar Burger, as well as wings, pastas, salads, and desserts
Head to Rosati’s—a Windy City staple since 1906—for a crispy-thin, double-dough, or Chicago-style deep-dish pizza
Patrons can enjoy a hearty meals of New-York-style pizza, sub sandwiches, or Italian pasta
Combining the exotic flavors of Indian cuisine with traditional Italian cooking, this pizza shop offers pies with exotic, bold flavors
Franchise founded by an Italian family serves pizzas crafted with housemade dough and secret-recipe sauce
Handmade pizzas, calzones, and pasta dishes are accompanied by craft beers on tap
Explore a menu of Italian mainstays, from fresh-baked pizza, calzone, and strombolis to handhelds like subs and panini sandwiches
Pizzas like the popular Sticky Fingers made with pepperoni, beef, sausage, and ham come on five types of crust, including gluten-free
Casual restaurant serves a variety of specialty pizzas with different toppings, crusts, and sauces; also available in gluten-free versions
Restaurant specializing in fresh brick-oven pizza and hero sandwiches based on Italian favorites like chicken parmigiana or grilled eggplant
Gourmet ingredients top regular, whole-wheat, and gluten-free pizza crusts at this neighborhood café.
Traditional pizza and other Italian dishes such as salmon milan sautéed in creamy lemon dill sauce or lasagna and other pasta dishes
Popular restaurant offers its visitors a delicious two-topping pizza for takeout
Stone-baked pizzas, hoagies, and calzones served in a fun, creative environment; vegetarian, vegan, gluten-free, and kids’ options available
Gourmet ingredients top regular, whole-wheat, and gluten-free pizza crusts at this neighborhood cafe
Have a pizza night with your favorite Papa John’s pie, made using high-protein flour and fresh produce
Gino’s East Arlington offers Chicago-style deep dish or thin crust pizza with a variety of salads, sides, and sandwiches available
New York-style pizza, lasagna, chicken parmigiana, and shrimp alfredo
From old-school counter joints to trendy gourmet hot spots, these are our picks for best pizza in NYC.
Two of our food editors debate the issues in order to find out if pizza slices or squares reign supreme.
Tiny, napkin-sized squares or giant, foldable triangles? When it comes to pizza style, everyone has a preference. Our two editors take opposite sides in this battle that may change the way you look at a pizza wheel.
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