for steakhouse dinner for two (M-Th) ($66 value).
Servers whisk skewers threaded with steak, lamb, and chicken to tables, then cut off juicy morsels for guests
Jalapeño flavor beef tips and shrimp at a Latin Steakhouse, where steaks are served churrasco-style or as tender medallions.
Classic steakhouse dishes such as filet mignon with lobster mac and cheese, scallops with lemon beurre blanc, and parmesan-crusted rib eye.
Eatery with locations in South America treats guests to Argentine bistro cuisine, including empanadas and steak with chimichurri sauce
Bold Brazilian dishes such as filet mignons topped with hearts of palm sauce or a traditional flan for dessert
Enjoy a wide array of eclectic meals from this Kosher Mexican restaurant such as tacos, nachos, burritos, and more
Steakhouse Dinner Buffet for Four: Valid Tuesday–Thursday.
Order a la carte, or grab a family feast that includes chicken, ribs, pulled pork, sides, and soda
Thai eatery offers a variety of noodle dishes, stir fries, sushi rolls, and more
Char-grilled burgers with choice of toppings, hot dogs, chicken sandwiches, and sides of sweet potato fries or homemade onion rings
This Thai restaurant has been a community staple for 35 years and serves classic dishes like lobster pad thai and sweet basil frog legs
This Peruvian spot specializes in seafood dishes like arroz con mariscos, plus traditional plates like lomo saltado and rotisserie chicken
Char-Hut offers 18 toppings, fresh baked bread, griddled pita bread to go with any of their Char-grilled delicacies.
Scallops, jumbo shrimp, sword fIsh, lobster tail, organic green salads, and Nikki Bikini Pies served at threshold of 975-foot pier
Freshly caught crab headlines the menu at this restaurant and seafood market
Seafood restaurant blends cold-water lobster tail, half pounds of Alaskan snow crab, and jumbo shrimp scampi
Belgian waffles and juicy hamburgers at a restaurant with a collection of more than 600 die-cast model cars
Fresh seafood stars in authentic Peruvian dishes, including mahi ceviche, spicy fish soup, and potato cakes stuffed with tuna
Latin dishes such as red snapper breaded in plantains, mixed seafood in lobster sauce, and empanadas, served with mojitos and sangria
Chefs indulge sweet and savory cravings with caesar salad, pastrami, and strawberry-cookie crepe
Fresh seafood stars in Brazilian-fusion recipes such as authentic fish stew, paella studded with shellfish, and a shrimp-stuffed pumpkin
This elegant French restaurant serves classic entrees such as steaks, boeuf bourguignon, and roasted salmon
This elegant French restaurant serves classic breakfast and lunch sweet and savory crepes,
Dine at this French restaurant with a dinner of salads, wine, and entrees such as duck, steak and fish
Chefs prepare the dishes using fresh ingredients such as shrimps, blue crabs, snow crabs
Pair drinks with apps like chili cheddar cheese fries and brisket burgers topped with eggs, bacon, onions rings, avocado, and mushrooms
Dishes span Asian cuisine, including hand-rolled sushi, tuna rock, pad thai, basil red snapper, seafood bisque, and sweet and sour duck
Ocean-fresh seafood ranging from yellowtail snapper and beer-battered prawns to yellowfin tuna steaks and mahi mahi tacos
Toast a fine meal of cheesy french onion soup, steak frites, trout almondine, or boeuf bourguignon with a bottle of wine or champagne
Exquisite French fair at this OpenTable 2014 Diner’s Choice Award-Winning restaurant
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq