A historic building welcomes visitors to enjoy elegant sandwiches, desserts, and 20 varieties of tea from around the globe
The dinner menu at this cozy restaurant has salisbury steak, pan seared lemon pepper salmon, chicken piccata, and italian pork
A Chat with Sun Cafe & Market.
For $1, receive One Bagel or Pastry with Purchase of Any Specialty Coffee Drink
Taiwanese native compiles award-winning Hunan-style Chinese food including egg rolls and vegetarian dishes
$11 for one cafe mocha manicure ($22 value).
Menu of artisan cheeses, charcuterie and unique tasting plates are inspired by the wine selection
A lifestyle shop for cyclists, runners, and outdoor lovers. This is your store, these are your people.
or More at the Cafe .
Fuel up for beer pong or darts with fried pickles, quesadillas, fried-fish sandwiches, and juicy, cheesy burgers
Pasta, sandwiches, and famous thin-crust pizzas, including Cecil’s Deluxe, Cecil’s Veggie, and Cecil’s Meat Lover.
Nearly 70 rotating flavors of frozen yogurt, ready to be sprinkled with any combination of dozens of toppings
Japanese eatery offers up fresh lunches and dinners designed for people on the go looking for a healthy and tasty meal
Steak and seafood entrees such as shrimp and clams or Creole-spiced Atlantic salmon; options for lunch or dinner
Mediterranean and Californian flavors fuse into delicious suppers in the warm-yet-contemporary dining room
Skillful chefs create made-to-order pizzas with toppings such as bacon, black olives, and grilled chicken
Eatery specializes in fresh salads, soups, and creative sandwiches with meats that are smoked in-house; gluten-free and vegetarian options
Enjoy classic pub eats and drinks at two locations
Menu includes spicy garlic wings, peanut butter and jalapeño grape jelly burgers, chicken bacon alfredo grinders, fish tacos, and pizza
Start with appetizers such as caesar salad or toasted ravioli, then choose a heaping helping of pasta or a St. Louis–style thin-crust pizza
Cuban food with a creole and Caribbean twist, such as New Orleans–style barbecue shrimp, crab empanadas, and Cuban paella
A historic German eatery serves bavarian bratwurst, a variety of tender schnitzels, and classic potato pancakes
Duck stew noodle soup, pineapple fried rice, spicy frog legs, and yellow-curry noodles
Authentic Bosnian dishes such as cabbage rolls stuffed with beef and rice, Balkan–style cevapi sausages, and goulash with paprika sauce
Chefs draw on recipes from Japanese and Korean cuisine to create inventive sushi and savory grilled meats
Chef whips up authentic Italian pasta & sautés fresh fish, juicy veal & chicken entrees in delicate red & white wine sauces
Crispy, thin pizzas made from dough prepared fresh daily and topped with dozens of toppings and one of seven sauces
Local ingredients fill chicken pot pie and top flatbreads of the day; drinks poured in vintage barware
American Small Plates and shaken or infused craft cocktails at indoor and outdoor rooftop bar nearly 400 feet above downtown St. Louis
Greek small plates, known as mezes, including kebabs and gyros
Enjoy quality fast food inspired by cuisine around the world at this St. Louis eatery