American Culinary Federation Certified Master Chef Billy Joe Wilson uses his command of Asian, Mexican, Italian, and French-American cuisine to craft pre-packaged gourmet meals. The company's Take -N- Bake dishes come packed inside a microwave-friendly plastic container and with a set of instructions that typically involve preheating an oven, baking for a set amount of time, and consuming the meal using butter knives as chopsticks. Greek chicken pasta tosses roasted chicken with scallions and garlic over penne, and the pork piccata pan-fries pork loin before laying it down for a nap atop garlic-butter spaghetti and under a blanket of lemon cream sauce. Customers may pick up their ready-to-cook meals at the catering headquarters in Manor or opt for doorstep delivery available for surrounding cities. Along with providing meal plans for individuals and families, Bill & Ted's Excellent Catering can supply weddings, corporate events, and other gatherings with sustenance for large groups of people or for electronic mannequins whose batteries run on meatloaf.