$19 for $30 worth of Cuban dinner for two, redeemable any day of the week.
Family and friends can enjoy a Cuban dinner with entrees such as mango-glazed salmon, oxtail stew, and marinated skirt steak.
Ropa vieja, cubaniche sandwiches, and other Cuban comfort food served alongside tapas like their empanaditas.
$52 for a Cuban dinner for two, valid any day of the week ($66 value).
Eatery serves a variety of Cuban dishes like yuca fries, pollo empanizado, flan, and more.
$75 for a Cuban dinner for four, valid Monday through Wednesday (up to $132 value).
Cuban and Dominican cuisine such as roasted pork served with rice, beans, and plantains and shredded, marinated skirt steak with peppers.
Cuban restaurant using traditional family recipes of dishes like Sopa de Frijoles Negros, Lechon Asado, Ropa Vieja, and much more.
Diners can taste the flavors of Cuba, including Calamares Fritos, salads, soups, or Ropa Vieja
Cuban Meal for Two People.
Get 20% cash back on your first purchase and 15% cash back on all additional purchases
Brazilian restaurant that continues the traditions of Gaucho meat cooking style Churrasco
BYOB restaurant pairs fresh, healthy Mexican classics with Jarritos & fruity milk shakes
Get 25% cash back on your first purchase and 20% cash back on all additional purchases
Latin American and Caribbean cuisine such as empanadas, ceviche, skirt steak arepas, and seafood paella with clams, calamari, and scallops
Hip, vibrant eatery serves up inventive Mexican & Latin fare ranging from mole poblano burritos for lunch to carne asada tacos for dinner
Menu includes queso fundido, grilled fish tacos, marinated steak with onions and peppers, shrimp and crabmeat wraps, and chilies rellenos
USDA Prime, dry-aged steaks of every cut pair with specialties, amid live music and wine
Caribbean dishes such as braised oxtail share menu space with jerk-seasoned crab legs, jumbo tiger shrimp and lobster tail
Traditional Mexican dishes such as al pastor tacos, cemitas with beans and chorizo, and homemade guacamole
Seafood served in various international styles, along with Jamaican specialities, such as escovish snapper and jerk chicken
Orders arrive plated with an exquisite eye for detail an color, which is just a prelude of the robust flavors to come
Italian-inspired seafood such as risotto with clams or mussels mingles with classic fish ‘n’ chips, rib-eye steaks, and pork chops
Hell’s Kitchen alum Chef Seth Levine devises a menu of Creative American food; escargot, mushroom ravioli, white truffle flatbread
BYOB eatery serves classic Mexican dishes made from the freshest ingredients available
Staff shave off portions of flank steak, barbecue chicken, and Brazilian sausage at your command; includes sides and salad bar
Authentic Mexican food—including tacos, mole poblano enchiladas, fried red snapper, and birria de pollo—served in a festive eatery
Candy-colored bistro decorated with Mexican and Aztec art serves dishes such as enchiladas with mole sauce, all with an eye for presentation
Made-from-scratch Mexican cuisine includes beer-battered fish tacos, bacon and brussel sprout guacamole, carne asada, and chilaquiles
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq