Grilled steaks star on a menu that also features homemade empanadas, shrimp ceviche, and fried plantains
Enjoy an eclectic array of dishes from Eggplant Parmesan, and gnocci, to Salmon Papillote and Classic Brazilian “Feijoada”.
$39 for an all-you-can-eat Brazilian meal for two; valid Monday-Friday ($65.
All-you-can-eat feasts of flank steak, top sirloin, ribs, house-made chorizo, stuffed chicken breast, and other sizzling Argentine meats
Boteca Copacabana Restaurante provides the bright, exotic flavors of modern Brazilian cuisine including sizzling steak skewers .
Seafood restaurant blends different culinary traditions from Italy with homemade pastas, grilled steaks, and paella
Miami staple provides Latin-inspired cuisine such as the signature tenderloin Churrasco steak, homestyle Gallo Pinto & Tres Leches dessert
Skirt steaks, short ribs, sausage, and other traditional Argentinian cuts of meat join sides of potatoes, rice, or vegetables
Freshly caught crab headlines the menu at this restaurant and seafood market
Wild-caught seafood served as ceviche, tacos, burritos, or salads; free-range chicken is also available
Chefs prepare the dishes using fresh ingredients such as shrimps, blue crabs, snow crabs
Sandwiches and caprese salad, sopas and empanadas, and grilled Angus steak and chorizo
Eatery with locations in South America treats guests to Argentine bistro cuisine, including empanadas and steak with chimichurri sauce
Looking out over Biscayne Bay, diners savor oysters, lobster, and fresh fish caught by the restaurant’s own boats
Latin American steakhouse serves marinated fried pork with plantain chips, churrasco with chimichurri, and beef tenderloin wrapped in bacon
Ocean-fresh seafood ranging from yellowtail snapper and beer-battered prawns to yellowfin tuna steaks and mahi mahi tacos
Innovative chef makes Argentinean-bistro dishes, such as ribeye steak with chimichurri and pan-seared salmon with mango-cilantro mojo sauce
Latin restaurant located on historic Calle Ocho St. features live music entertainment and a wide array of menu choices
Servers bring diners unlimited servings of Brazilian-style meats to be paired with Malbec wine and sides from a nearby buffet.
Jalapeño flavor beef tips and shrimp at a Latin Steakhouse, where steaks are served churrasco-style or as tender medallions
Seafood chefs combine American, Italian, and regional Floridian recipes to create a menu with such dishes as the award-winning pulled pork
Classic steakhouse dishes such as filet mignon with lobster mac and cheese, scallops with lemon beurre blanc, and parmesan-crusted rib eye
Dine on French-inspired rustic fare while staring up at a mosaic ceiling or out into an infinity pool
Enjoy a wide array of eclectic meals from this Kosher Mexican restaurant such as tacos, nachos, burritos, and more
Dishes span Asian cuisine, including hand-rolled sushi, tuna rock, pad thai, basil red snapper, seafood bisque, and sweet and sour duck
This Peruvian spot specializes in seafood dishes like arroz con mariscos, plus traditional plates like lomo saltado and rotisserie chicken
This elegant French restaurant serves classic entrees such as steaks, boeuf bourguignon, and roasted salmon
Fresh seafood and drinks served in a club that hosts live music and comedy
Eatery that serves chicken as everything from quarter darks, quarter whites to chopped boneless breasts, served in a variety of ways
Customers can enjoy a wide variety of meals from genuine Indian cuisine, including tandoori chicken, pakora, and lamb
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq