Extensive menu of Chinese, Japanese, and Thai fare, including crunchy tempura entrees, sweet sesame chicken, and flavorful curry dishes.
for $40 worth of sushi, Japanese food, and drinks for four or more.
Sushi rolls and other Japanese specialties as well as Asian dishes such as lettuce wraps and chicken teriyaki.
$20 for $30 worth of Japanese food and drinks for two or more, valid any day.
Dine on sushi, bento boxes, and traditional noodle dishes at this sleek sushi restaurant
Huge variety of pan-Asian dishes such as Thai-style panang curry, sweet and sour chicken, and wonton soup
Enjoy a variety of sushi rolls, and sashimi as well as teriyaki and tempura entrees
Chefs specialize in fresh seafood, such as crab-cake sliders and lobster steamed to order, inside a maritime-themed eatery by the water
The menu spans several Japanese culinary styles, from sushi to hibachi and yakisoba.
Chef Long serves American fare with sophisticated flavors, such as hawaiian barbecue rib eye and fettuccine with scallops, shrimp, and crab
The menu features fresh, high-quality ingredients and in-house baked desserts
Chefs prepare New England favorites, such as freshly shucked little-neck clams, fried oysters with cocktail sauce, and jumbo crab cakes
Combo pot featuring fresh seafood and all the fixings
This spot specializes in seafood, including steamed clams, oysters, and Maryland crabs that are caught and cooked fresh each day
20 oz. new york strip steaks, 10 oz. filet mignons, and Italian dishes such as meat lasagna
Known for fresh crab cakes, this family owned and operated restaurant also excites the taste buds with steaks and seafood entrees
Food truck dishes out shrimp tacos, chipotle beef sliders, jerk crab cakes, pizza nachos, and fries with a cheese horseradish sauce
Indian and South Asian cuisine made with the numerous flavors of the Middle East and spices that have medicinal values
Grilling high-quality rice, veggies, and proteins, the restaurant serves a variety of Teriyaki bowls and plates
A Mediterranean restaurant specializing in kebobs and other tasty fare
Authentic Korean cuisine and BBQ is prepared fresh daily with authentic spices and fresh ingredients
Over 100 Korean and Chinese cuisines are served, including spicy seafood broth noodles, spicy soft tofu stew, Korean BBQ, and bibimbap
Build-your-own pasta with noodles made from scratch, wood-fired Neapolitan-style pizza, and a cocktail menu praised by the Baltimore Sun
Award-winning chef besieges taste buds with artisanal fare & handpicked wines in nearly 300-year-old fieldstone manor
All-American food, including fresh burgers that are never frozen, served with crispy fries and famous shakes
Flame-grilled flavors of chicken and steak fill tacos, burritos, and taquitos made to order with farm-fresh ingredients
All-beef patties covered with melty American cheese, classic hand-spun milkshakes, and golden fries loaded with cheese and signature sauce
Classic Greek dishes such as braised lamb, whole fish, grape leaves, moussaka, and rotisserie items and items from a wood burning oven
Dig into breakfast all day with diner classics such as pancakes and omelets or opt for lunch with a housemade corned beef sandwich
Chef Tony Gambino infuses fresh ingredients with Italian flavors to craft a menu of veal and seafood entrees and 11 homemade pastas
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq