Interactive murder mystery dinner starring professional actors testing guests’ sleuthing skills throughout a three course meal
Transform a lazy brunch into a vibrant celebration with host Kristie Champagne as she MCs a lively show of Seattle’s most notable queens
This Thursday night burlesque variety show features a 1920s cabaret theme with live music and sultry performances
Drag performers complete with pink bouffant wigs and bustiers channel the spirit of Hollywood stars
Bar and grill featuring classic pub fare such as burgers and sandwiches along with live music
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Couples indulge in Greek and Italian favorites, including grilled lamb, chicken marsala, or salmon served on a bed of basmati rice
Hearty and inventive burgers are generously topped with veggies and sauces; salads, wraps, seafood, and steak are also offered
Chefs use homemade ingredients and create Asian dishes full of aroma and flavor
Guests can indulge in fresh and juicy burgers and sandwiches in a variety of flavor options
Sushi Spott offers over 50 special fusion sushi rolls to choose from to enjoy with hot or cold sake as well as a lounge bar with a tv
Chefs prepare all-you-can-eat churrasco feasts, which feature skewered filet mignon and lamb chops, as well as a salad bar with 60+ sides
Diners can enjoy freshly prepared Mexican cuisine, like Enchiladas Tradicionales, chicken taquitos, and Arroz con Pollo
Southwestern spice and Asian influences weave through a menu of Northwestern seafood next to stone fireplaces
Diners can enjoy classic Mexican dishes like Sante Fe nachos, tacos, pork fajitas, and more
Every burger patty at Teddy’s is lovingly crafted from 100% fresh ground chuck and charbroiled to order
Brazilian passadores, or carvers, offer all-you-can-eat meats with the rodízio experience, along with traditional Brazilian dishes
Griddled burger patties and savory burgers served with handmade milkshakes and cold beer
Greek pitas are stuffed with mouth-watering ingredients while burgers are served with a solid portion of meat
Seafood boils can include lobster, sausage, baby potatoes, clams, crawfish, and corn; wings, jambalaya, fried catfish, po’boys, and sides
Authentic Ethiopian and Eritrean food, including traditional injera and tire sega, a raw-meat specialty available on Thursdays and Saturdays
Views of Puget Sound and the Olympic Mountains garnish seasonal seafood and local produce at this Washington institution.
Pitas stuffed with meat, veggies, and breakfast fixings and topped with sauces
Doritos Locos Tacos, Quesaritos, and morning-ready A.M. Crunchwraps at America’s home for Mexican food
Traditional Chinese dishes from a variety of regions, including spicy Szechuan shrimp and roasted peking duck
We spoke with a Medieval Times knight to get a better idea of what it's like to be a bonafide protector of the realm.
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