Authentic Chinese specialties such as seafood-eggplant casserole, tea-smoked duck, and salt and pepper frog.
Kosher Chinese restaurant serves traditional recipes alongside locally tinged dishes such as pastrami egg rolls.
Michelin-recommended Chinese restaurant serves 8- or 10-course prix fixe meal that features peking duck in an opulant, three-story space.
Bing Kitchen offers a variety of Chinese snacks including crepes called Bings.
$30 for $50 worth of Chinese cuisine for four or more.
Four-course meal of Cantonese classics includes options such as egg-drop soup, steamed dumplings, sesame chicken, and Chinese sweet soup.
A four course meal served fresh in the ambience of an authentic Chinese restaurant.
For $1, receive $5 off Purchase of $35
Spicy tuna rolls topped with coconut shrimp and pina colada sauce, and Alaskan king crab rolls complemented by beer or hot house sake
Japanese restaurant serves a variety of sushi rolls, stir fry dishes, and more
Menu includes yellowtail jalapeño, cucumber rolls, snow crab pizza, mongolian beef, hibachi shrimp, chicken lo mein, and curry salmon rolls
Besides the usual pan-Asian suspects, sample pork pot stickers with creamy balsamic sauce, gyoza ravioli, and orange-miso Chilean sea bass
Sample different Asian cuisines with teriyaki entrees, pad thai, and fresh sushi and sashimi for lunch and dinner
Entrees of chicken udon, steak teriyaki, and shrimp tempura served alongside inventive maki rolls stuffed with fresh seafood and veggies
Dishes such as crispy bang bang shrimp, crazy tuna rolls, house-marinated skirt steak, and miso-glazed chilean sea bass
The restaurant’s own fishing vessels stock the raw bar and fill the ocean-view dining room with fresh fish, crab, and lobster
Enjoy New York Crab Cakes and more
Hot bowls of ramen noodles or rice topped with braised pork belly, soft-boiled egg, bean sprouts, and other fresh ingredients
Waterfront views, fresh seafood, pasta and aged steaks at restaurant in the heart of Freeport’s Nautical Mile
Waterfront eatery serves fresh seafood and entrees made from locally sourced ingredients
Oyster po’ boys, clam chowder, and yellowfin tuna, all served right by the marina
Barbecue your own meat at smokeless tableside grills, or savor Korean-style sushi rolls, soups, and entrees
Diners enjoy everything from sushi to tuna tartare at this Asian fusion eatery
Dig into tasty pan-Asian cuisine at this restaurant; offerings include pineapple fried rice, Vietnamese shrimp rolls, and more
Chefs at an open sushi bar craft rolls such as spicy yellowtail and white angel; diners can also bring beer from home
Fresh all-you-can-eat sushi; includes three alcoholic drinks
Menu showcases a variety of traditional Japanese dishes, including udon soup with tempura, spicy salmon rolls, and hibachi-grilled chicken
Part of the local culture since 1978, this family-owned restaurant’s fresh seafood and congenial owner are what keep folks coming back
Sushi rolls join a menu of authentic Korean dishes such as bibimbap with marinated beef, barbecued pork ribs, and kimchi hot pots
Eel, tuna, salmon, and spicy fillings characterize a massive sushi menu with extras such as miso soup and tempura available by the piece
Named after a style of aged Korean kimchi, local eatery offers up a selection of signature dishes featuring the national staple
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq